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View compareFood To Live Organic White Quinoa Flakes, 2 Pounds – Non-Gmo Pressed Quinoa Seeds, Vegan, Kosher, Bulk, High In Protein, Riboflavin, And Phosphorus. For Cooking, Baking, Oatmeal, Breakfast Cereals
Food To Live Organic White Quinoa Flakes, 2 Pounds – Non-Gmo Pressed Quinoa Seeds, Vegan, Kosher, Bulk, High In Protein, Riboflavin, And Phosphorus. For Cooking, Baking, Oatmeal, Breakfast Cereals
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$37.01
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$37.01
Regular price
$52.87
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WBGROB08MV9KLLYVendor
Food To LiveProduct Type
Rice & GrainsCouldn't load pickup availability
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Description
Description
Organic White Quinoa Flakes is a fantastic substitute for rolled oats or any other type of flakes you use for cereal or baking. This type of quinoa is made by pressing raw seeds. Organic Quinoa Flakes are rich in minerals, including iron. But their most critical dietary benefits are fiber and protein. However, Quinoa Flakes' protein content makes them stand out among similar products. Quinoa is an excellent grain because it contains complete proteins. Organic Flaked Quinoa gives you a full range of essential amino acids, rare for plant foods. One bowl of quinoa is more valuable as a source of protein than other grains. What Can You Do with Organic White Quinoa Flakes First of all, you should try substituting your regular cereals with Quinoa Flakes. They are easy to cook and have a pleasant nutty flavor that you can enhance by toasting them for a few minutes. Add one cup of flakes into 2-3 cups of boiling water or milk, stir and cook for about 90 seconds to get a delicious hot porridge. Flavor it with fruits or chocolate. You can also use Organic Flaked Quinoa as a thickener in soups and stews. As flakes are tiny and thin, they give baked goods and things like no-bake cookies a lovely texture. Add them to brownies to up the protein content of the delicious treat.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Reviews
Frequently Asked Questions
- Q: What are the health benefits of Food to Live Organic White Quinoa Flakes? A: Food to Live Organic White Quinoa Flakes are rich in essential nutrients, including complete proteins, fiber, iron, riboflavin, and phosphorus. They provide a high-quality plant-based protein source, making them an excellent choice for vegans and those looking to increase their protein intake.
- Q: How do I use Organic Quinoa Flakes in my cooking? A: You can use Organic Quinoa Flakes as a nutritious substitute for rolled oats or cereals. To prepare, simply add one cup of flakes to 2-3 cups of boiling water or milk, stir, and cook for about 90 seconds to create a delicious hot porridge. They can also be used in baking recipes or as a thickener in soups and stews.
- Q: Are Organic Quinoa Flakes gluten-free? A: Yes, Food to Live Organic White Quinoa Flakes are gluten-free, making them a suitable option for those with gluten sensitivities or celiac disease. They can be used as a nutritious alternative to breadcrumbs in various recipes.
- Q: Can I use Quinoa Flakes in baking? A: Absolutely! Organic Quinoa Flakes can enhance the texture of baked goods such as brownies and cookies. They provide a unique nutty flavor and increase the protein content of your treats.
- Q: How should I store Organic Quinoa Flakes for optimal freshness? A: To maintain the freshness of Food to Live Organic White Quinoa Flakes, store them in a cool, dry place in an airtight container. Keep them away from direct sunlight to preserve their quality and nutritional value.