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Iberia Parboiled Basmati Rice Jar, 2 Lb.

Iberia Parboiled Basmati Rice Jar, 2 Lb.

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Regular price $13.74
Sale price $13.74 Regular price $19.63
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SKU

WBGROB08TW5DV2C

Vendor

Iberia

Product Type

Rice & Grains


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Description

VERSATILE: This 2 lb jar of Iberia parboiled Indian basmati rice is a versatile ingredient for a wide variety of main and side dishes. Use this parboiled rice in curry, pilaf or other recipes. Iberia parboiled basmati rice has a pleasant natural fragrance that enhances the presentation and flavor of all meals.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the cooking instructions for Iberia Parboiled Basmati Rice? A: To cook Iberia Parboiled Basmati Rice, rinse 1 cup of rice under cold water. In a pot, combine the rinsed rice with 2 cups of water and a pinch of salt. Bring to a boil, then reduce heat to low, cover, and simmer for about 20 minutes or until the water is absorbed. Fluff with a fork before serving.
  • Q: What dishes can I prepare with parboiled basmati rice? A: Iberia Parboiled Basmati Rice is versatile and can be used in a wide range of dishes. It works perfectly in curries, pilafs, stir-fries, and as a side dish for grilled meats or vegetables. Its rich flavor complements many Indian and Asian recipes.
  • Q: How should I store Iberia Parboiled Basmati Rice? A: Store the Iberia Parboiled Basmati Rice in a cool, dry place. The convenient jar helps keep the rice fresh. Make sure to seal it tightly after each use to maintain its quality and aroma.
  • Q: Is Iberia Parboiled Basmati Rice gluten-free? A: Yes, Iberia Parboiled Basmati Rice is gluten-free, making it a suitable choice for individuals with gluten sensitivities or celiac disease. Enjoy it as part of a gluten-free diet.
  • Q: What makes Iberia Parboiled Basmati Rice different from regular basmati rice? A: Iberia Parboiled Basmati Rice is partially boiled before processing, which helps retain nutrients and enhances its flavor and texture. This process gives it a rich buttery taste and makes it easier to cook, resulting in fluffy, separate grains.
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