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View compareLaxmi Ponni Boiled Rice, 20 Pound
Laxmi Ponni Boiled Rice, 20 Pound
Out of stock
Regular price
$50.60
Sale price
$50.60
Regular price
$72.29
Unit price
per
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Parboiled Ponni Rice
Frequently Asked Questions
- Q: What is Laxmi Ponni Boiled Rice and how is it different from regular rice? A: Laxmi Ponni Boiled Rice is a type of parboiled rice that retains nutrients better than regular white rice. The parboiling process involves soaking, steaming, and drying the rice, which helps preserve its natural flavor and texture.
- Q: How should I cook Laxmi Ponni Boiled Rice for the best results? A: To cook Laxmi Ponni Boiled Rice, rinse the rice under cold water until the water runs clear. Use a ratio of 1 cup of rice to 2 cups of water, bring to a boil, then reduce heat, cover, and simmer for about 20-25 minutes or until the water is absorbed.
- Q: Is Laxmi Ponni Boiled Rice suitable for a gluten-free diet? A: Yes, Laxmi Ponni Boiled Rice is naturally gluten-free, making it a great choice for those with gluten sensitivities or celiac disease.
- Q: What dishes can I prepare using Laxmi Ponni Boiled Rice? A: Laxmi Ponni Boiled Rice is versatile and can be used in a variety of dishes, including biryanis, pilafs, stir-fries, and as a side dish for curries and stews.
- Q: How should I store Laxmi Ponni Boiled Rice to maintain its freshness? A: To keep Laxmi Ponni Boiled Rice fresh, store it in a cool, dry place in an airtight container. It can also be refrigerated or frozen for longer shelf life.