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View compareFrequently Asked Questions
- Q: What is Lundberg Wild Rice and how is it different from regular rice? A: Lundberg Wild Rice is a Regenerative Organic Certified product, grown in California by the Lundberg Family Farms. Unlike regular rice, it is a whole grain that offers an earthy, chewy, and nutty flavor, making it a unique addition to a variety of dishes.
- Q: How can I use Lundberg Wild Rice in my cooking? A: Lundberg Wild Rice is versatile and can be used in soups, salads, and holiday stuffing. You can also cook it as a side dish or mix it with other grains for added texture and flavor.
- Q: Is Lundberg Wild Rice gluten-free and suitable for vegans? A: Yes, Lundberg Wild Rice is Certified Gluten-Free, vegan, and non-GMO verified, making it a great option for those with dietary restrictions or preferences.
- Q: What are the environmental benefits of choosing Lundberg Wild Rice? A: Choosing Lundberg Wild Rice supports regenerative farming practices, which prioritize soil health, animal welfare, and social fairness. This sustainable farming approach also contributes to biodiversity and helps protect ecosystems.
- Q: How should I store Lundberg Wild Rice to maintain its freshness? A: To maintain the freshness of Lundberg Wild Rice, store it in a cool, dry place. The resealable bag helps keep the rice protected from moisture and air, ensuring it stays flavorful and ready for your next meal.