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View compareOrganic Italian Pearled Farro - Imported, Raw, Non-Gmo, Vegan, Bulk, Protein, Fiber Rich (1Lb)
Organic Italian Pearled Farro - Imported, Raw, Non-Gmo, Vegan, Bulk, Protein, Fiber Rich (1Lb)
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Regular price
$19.67
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$19.67
Regular price
$28.10
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Farro Is Italian For Ancient Wheat Grain The Whole Grain Is Native To Mesopotamia, The Region That Roughly Encompasses Modern-Day Kuwait, Iraq, Eastern Syria And Southwestern Turkey. Farro Is Used In Many Italian Dishes And Is Gaining Popularity In The Us Because Of The Popularity Of Many Italian Food In The Us. Prior To Cooking Farro Looks Similar To Wheat Berries And Looks Similar To Barley After Cooking. Farro Is A Great Source Of Vitamin B3, Or Niacin, Which Your Body Needs To Turn The Foods You Eat Into Energy. The Fiber, Zinc, And Magnesium Content Also Stand Out When Youre Examining Farros Nutrition. It Is A Great Source Of Fiber That Can Promote Better Digestion And Glucose Metabolism And A Healthy Heart.
Frequently Asked Questions
- Q: What is Organic Italian Pearled Farro and how can it be used in cooking? A: Organic Italian Pearled Farro is an ancient grain known for its nutty flavor and chewy texture. It's a versatile ingredient that can be used in various dishes such as soups, salads, stews, and pilafs. Due to its short soaking time, it is easy to prepare and can be a great substitute for rice or pasta.
- Q: Is Organic Italian Pearled Farro gluten-free? A: No, Organic Italian Pearled Farro is not gluten-free as it is a type of wheat grain. If you are looking for gluten-free alternatives, consider using quinoa or rice instead.
- Q: What are the nutritional benefits of Organic Pearled Farro? A: Organic Pearled Farro is rich in fiber, protein, magnesium, and zinc. It is an excellent source of vitamin B3 (niacin), which supports energy metabolism, and its high fiber content promotes better digestion and heart health.
- Q: How should I store Organic Italian Pearled Farro? A: To maintain freshness, store Organic Italian Pearled Farro in a cool, dry place in an airtight container. For longer shelf life, it can be refrigerated or frozen.
- Q: Can Organic Italian Pearled Farro be used in sweet recipes? A: Yes, Organic Italian Pearled Farro can be incorporated into sweet recipes. It works well when mixed with fruits, making it a great substitute for granola or muesli, adding a unique texture and flavor to your breakfast or desserts.