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Around 1988 The Alabama King Brand Name Was Created By The Late Cecil M. Webb, Founder Of Dixie Lily. At The Time Dixie Lily Was Known For Their Medium Ground Meal. Customers Began Asking For A Finer Ground Meal, So Mr. Webb Decided To Provide Them With A Finer Meal Product Which He Named Alabama King Since The Majority Of The Calls Requesting The Meal Were From Alabama.
Frequently Asked Questions
- Q: What can I use the Fine Ground Enriched White Stone Ground Corn Meal for? A: The Fine Ground Enriched White Stone Ground Corn Meal is versatile and can be used for making cornbread, polenta, tamales, and various baked goods. It’s perfect for recipes that require a finer texture.
- Q: Is this corn meal gluten-free? A: Yes, this Fine Ground Enriched White Stone Ground Corn Meal is gluten-free, making it a great choice for those with gluten sensitivities or celiac disease.
- Q: Where is the corn meal sourced from? A: This product is proudly grown, sown, milled, and packaged in the USA, ensuring high quality and support for local agriculture.
- Q: How should I store the corn meal for best freshness? A: To maintain freshness, store the corn meal in a cool, dry place in an airtight container. It is best used within a few months of opening.
- Q: Is the corn meal enriched, and what does that mean? A: Yes, the corn meal is enriched, which means it has added vitamins and minerals to enhance its nutritional value, making it a healthier choice for your meals.



