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Experience The Tradition Of Authentic Southern Foods That Capture Our Traditions From Louisiana. Since 1902, Blue Plate Has Been Bringing You The Flavors That Define The American South. Bring Out The Flavor In All Your Favorite Foods, From Salads And Sandwiches To Dips, Dressings, And Sauces. Our Tasty Real Mayonnaise Is The Perfect Addition To Any Meal.
Frequently Asked Questions
- Q: What are the main ingredients in Blue Plate Light Mayonnaise? A: Blue Plate Light Mayonnaise primarily contains water, soybean oil, vinegar, egg yolks, and various seasonings. It is designed to provide a creamy texture with fewer calories compared to regular mayonnaise.
- Q: How many servings are in a 30-ounce jar of Blue Plate Light Mayonnaise? A: A 30-ounce jar of Blue Plate Light Mayonnaise typically contains about 15 servings, with each serving being approximately 2 tablespoons. This makes it a great option for families and gatherings.
- Q: Is Blue Plate Light Mayonnaise suitable for those on a low-calorie diet? A: Yes, Blue Plate Light Mayonnaise is an excellent choice for individuals on a low-calorie diet, as it contains fewer calories and fat compared to traditional mayonnaise, allowing you to enjoy your favorite dishes without the guilt.
- Q: How should Blue Plate Light Mayonnaise be stored after opening? A: After opening, it is best to store Blue Plate Light Mayonnaise in the refrigerator to maintain freshness. Be sure to keep the lid tightly sealed and consume it within a few months for optimal flavor.
- Q: Can Blue Plate Light Mayonnaise be used in recipes that require heating? A: While Blue Plate Light Mayonnaise is primarily used as a condiment, it can be incorporated into recipes that involve heating, such as casseroles or dips. However, avoid using it in recipes that require high heat, as this may alter its texture.



