Kewpie Mayonnaise - Japanese Mayo Sandwich Spread Squeeze Bottle - 12 Ounces (Pack of 2) -- The main ingredients of KEWPIE Mayonnaise is oil, egg, and vinegar. KEWPIE Mayonnaise is the “egg yolk type”, which contains egg yolk instead of whole egg. The secret of distinctively rich flavor is egg yolk. When fine ingredients were hard to obtain because of World War II, Nakashima, the founder of Kewpie Corporation, decided to cease the production until he could get high quality ingredients suitable for KEWPIE Mayonnaise. Nakashima’s strong will “we must not manufacture mayonnaise without high quality ingredients” is still alive today. A strict standard is established and applied for each ingredient to deliver safe, secure and delicious KEWPIE Mayonnaise. It goes well with salad, sandwiches, sushi, and much more. Be creative and enjoy fancy dish accompanied by KEWPIE Mayonnaise!
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
Q: What makes Kewpie Mayonnaise different from regular mayonnaise?A: Kewpie Mayonnaise is made with egg yolks instead of whole eggs, which gives it a richer flavor and creamier texture compared to regular mayonnaise. Its unique formulation also includes a special blend of vinegar, enhancing its taste profile.
Q: Is Kewpie Mayonnaise suitable for salads and sandwiches?A: Yes, Kewpie Mayonnaise is perfect for salads and sandwiches. Its extra creamy texture complements various dishes, making it an ideal spread for sandwiches and a delicious dressing for salads.
Q: How should I store Kewpie Mayonnaise after opening?A: After opening, Kewpie Mayonnaise should be stored in the refrigerator to maintain its freshness. It is recommended to use it within a few months for the best quality.
Q: Can Kewpie Mayonnaise be used in cooking or baking?A: Absolutely! Kewpie Mayonnaise can be used in a variety of recipes, including cooking and baking. It adds flavor and moisture to dishes, making it a versatile ingredient for many culinary creations.
Q: Is Kewpie Mayonnaise gluten-free?A: Yes, Kewpie Mayonnaise is gluten-free, making it suitable for those with gluten sensitivities. Always check the product label for the most accurate ingredient information.
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