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View compareFrequently Asked Questions
- Q: What makes Massel Vegetable Bouillon Powder a good choice for those on a low FODMAP diet? A: Massel Vegetable Bouillon Powder is certified Low FODMAP by Monash University, making it a safe option for individuals following this diet. It is designed to be gentle on the gut while still providing delicious flavor to your meals.
- Q: Can I use Massel Vegetable Bouillon Powder for recipes other than soup? A: Yes, Massel Vegetable Bouillon Powder is a versatile seasoning that can be used as a base for various dishes, including stews, gravies, stir-fries, and pasta sauces. Its rich flavor enhances the taste of any recipe.
- Q: Is Massel Vegetable Bouillon Powder suitable for vegan and vegetarian diets? A: Absolutely! Massel Vegetable Bouillon Powder contains no animal content, making it an excellent choice for both vegan and vegetarian diets. It provides a savory taste without any animal-derived ingredients.
- Q: How many servings are in a can of Massel Vegetable Bouillon Powder? A: Each can of Massel Vegetable Bouillon Powder contains approximately 80 servings, offering great value and making it a convenient pantry staple for enhancing the flavor of your meals.
- Q: What are the main ingredients in Massel Vegetable Bouillon Powder? A: The main ingredients in Massel Vegetable Bouillon Powder include sea salt from the Southern Ocean, low sugar maize maltodextrin, natural vegetable flavor, yeast extract, and extra virgin olive oil, all sourced from premium quality materials.