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Made from the slow reduction of true Italian balsamic vinegar, this velvety rich condiment is made in Modena, Italy - the birthplace of balsamic. The resulting treasure is a sweet, complex flavor, the perfect complement to both sweet and savory dishes, such as: fruits, veggies, cheeses, meats, seafood and more.
Frequently Asked Questions
- Q: What is Modenacrem Balsamic Glaze made from? A: Modenacrem Balsamic Glaze is made from the slow reduction of true Italian balsamic vinegar, ensuring a rich and velvety flavor profile.
- Q: How should I store the balsamic glaze after opening? A: After opening, it is recommended to refrigerate the Modenacrem Balsamic Glaze to maintain its quality and flavor.
- Q: What dishes can I use Modenacrem Balsamic Glaze on? A: This versatile glaze is perfect for enhancing both sweet and savory dishes, including fruits, vegetables, cheeses, meats, and seafood.
- Q: What is the packaging size of Modenacrem Balsamic Glaze? A: The Modenacrem Balsamic Glaze comes in a case of six 8.5 fluid ounce bottles, making it convenient for regular use.
- Q: Does Modenacrem Balsamic Glaze contain any allergens? A: The ingredients of Modenacrem Balsamic Glaze are primarily balsamic vinegar and do not typically contain common allergens, but it is always best to check the label for specific dietary concerns.



