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View compareFrequently Asked Questions
- Q: What makes Ghost Pepper Salt different from regular salt? A: Ghost Pepper Salt is infused with the intense heat and unique fruity flavor of African ghost peppers, making it a spicy seasoning that elevates dishes far beyond regular salt. Its vibrant color and potency create a powerful flavor profile that stands out in any meal.
- Q: How can I use Ghost Pepper Salt in my cooking? A: You can use Ghost Pepper Salt to season a variety of dishes, including pizza, meat, chicken, seafood, and even snacks like popcorn and fries. The reusable grinder allows for easy and even distribution, enhancing any meal with both heat and flavor.
- Q: Is Ghost Pepper Salt suitable for special diets? A: Yes, Ghost Pepper Salt is vegan and vegetarian-friendly, containing no preservatives, gluten, or artificial additives. It is also certified non-GMO and halal, making it suitable for a wide range of dietary preferences.
- Q: How spicy is Ghost Pepper Salt compared to other chili salts? A: Ghost Pepper Salt is made from Bhut Jolokia, one of the spiciest chili peppers in the world, with a Scoville heat unit rating of over one million. This makes it significantly hotter than many other chili salts, so it’s recommended for those who enjoy intense heat.
- Q: Where do the ghost peppers used in this salt come from? A: The ghost peppers used in Ghost Pepper Salt are hand-picked from fair-trade farms in South Africa, ensuring superior quality and flavor while promoting sustainable farming practices.