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View comparePure Sodium Citrate ⊘ Non-Gmo Gluten-Free Vegan Ou Kosher Certified (Molecular Gastronomy) - 400G/14Oz
Pure Sodium Citrate ⊘ Non-Gmo Gluten-Free Vegan Ou Kosher Certified (Molecular Gastronomy) - 400G/14Oz
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Regular price
$23.74
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$23.74
Regular price
$33.91
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SKU
WBGROB00BLPNMYYVendor
Modernist PantryProduct Type
Salt & PepperCouldn't load pickup availability
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Description
Description
Sodium Citrate is the sodium salt of Citric Acid. Like Citric acid, it has a sour taste. Like other salts, it also has a salty taste. It is commonly known as sour salt and is mainly used as a food additive, usually for flavor or as a preservative. It gives club soda both its salty and sour flavors. It reduces the acidity of foods, so it allows spherification with strongly acidic ingredients. Sodium Citrate is also used as an antioxidant in food as well as a sequestrant. It dissolves easily and acts instantaneously. Customers have had fantastic results using this product for their mac and cheese recipes and cheese sauces.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Sodium Citrate and how is it used? A: Sodium Citrate is the sodium salt of Citric Acid, known for its sour and salty taste. It is commonly used as a food additive for flavor enhancement and preservation, making it ideal for recipes like mac and cheese or cheese sauces.
- Q: Is this product suitable for vegan and gluten-free diets? A: Yes, this Pure Sodium Citrate is Non-GMO, Gluten-Free, and Vegan, making it a great choice for those following plant-based or gluten-sensitive diets.
- Q: How does Sodium Citrate work in cooking and food preparation? A: Sodium Citrate acts as an excellent emulsifier, particularly in melted cheese, preventing separation and oily consistency. It also serves as a pH buffer, allowing for spherification of liquids in molecular gastronomy.
- Q: What is the best way to store Sodium Citrate to maintain its quality? A: To maintain the quality of Sodium Citrate, store it in a cool, dry place away from direct sunlight. Ensure the container is tightly sealed to prevent moisture absorption.
- Q: Can Sodium Citrate be used in beverages or only in food? A: Sodium Citrate can be used in both food and beverages. It is often added to club soda for its salty and sour flavors, making it versatile for various culinary applications.