You will not be allowed to compare more than 4 products at a time
View compareRani Black Salt Powder (Kala Namak) Mineral 7oz (200g) ~ Unrefined, Pure and Natural | Vegan | Gluten Friendly | NON-GMO | Koshe
Rani Black Salt Powder (Kala Namak) Mineral 7oz (200g) ~ Unrefined, Pure and Natural | Vegan | Gluten Friendly | NON-GMO | Koshe
Hurry! Only left 10 in stock
Regular price
$8.74
Sale price
$8.74
Regular price
$12.49
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB07GFGQ38GVendor
Rani Brand AuthenticProduct Type
Salt & PepperCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Black Salt (Kalal Namak)....A Little History! Black salt, also known as Kala Namak or Sanchal, comes from a type of salt mineral found in India. The crystal like rock salt has a deep purple color reminiscent of amethyst, but when ground into powder form, changes from purple to pale lavender. Because of black salts distinctive aroma and taste, it is used widely in Indian snack goods. It is also one of the main ingredients in a very popular tangy dish called chaat. The unique sourness of the salt goes well sprinkled over fresh cut fruits and is a must for many pickles and chutneys. Black salt is also characterized by its strong sulfuric aroma and is believed to aid in keeping a healthy digestive system. Product Type: Black Salt Powder Packaging: Plastic Bag Net Wt. 7oz (200g)Product of India
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Rani Black Salt Powder and how is it used? A: Rani Black Salt Powder, also known as Kala Namak, is an unrefined mineral salt that originates from India. It is commonly used in Indian cuisine, especially in vegan dishes, to replicate egg flavors. You can sprinkle it over tofu scrambles, fresh fruits, or use it in pickles and chutneys to enhance flavor.
- Q: Is Rani Black Salt Powder suitable for vegan diets? A: Yes, Rani Black Salt Powder is 100% vegan and is often used in plant-based recipes to impart a unique egg-like taste. Its high sulfur and iron content make it a popular choice for those looking to add depth to their vegan meals.
- Q: What should I know about the packaging of Rani Black Salt Powder? A: Rani Black Salt Powder is packed in a no barrier plastic bag, which is important for maintaining the quality and freshness of spices. However, due to the natural properties of black salt, some clumping may occur, which is normal and does not affect the product's quality.
- Q: Can I use Rani Black Salt Powder in cooking and baking? A: Absolutely! Rani Black Salt Powder can be used in a variety of cooking applications, including seasoning vegetables, adding flavor to soups, or as a finishing salt for dishes. Its unique taste makes it a versatile ingredient in both cooking and baking.
- Q: What are the health benefits of using Rani Black Salt Powder? A: Rani Black Salt Powder is believed to aid in digestion and is rich in minerals and iron. Its natural properties can support a healthy digestive system while adding a distinct flavor to your meals.