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View compareSal Marina | Unrefined Colima Sea Salt 9Lbs | Kosher Salt 100% Natural - Vegan Gluten Free Organic Table Salt Seasoning Food
Sal Marina | Unrefined Colima Sea Salt 9Lbs | Kosher Salt 100% Natural - Vegan Gluten Free Organic Table Salt Seasoning Food
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Regular price
$71.25
Sale price
$71.25
Regular price
$101.79
Unit price
per
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SKU
WBGROB0D18WQPCKVendor
Sal Marina La CentraProduct Type
Salt & PepperCouldn't load pickup availability
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Description
Description
Embrace The Transformative Powers Of Marina'S Sea Salt From The Pristine Lagoons Of Colima, Coyutl N. Harvested In Harmony With Nature, Every Grain Of Our Sea Salt Resonates With The Essence Of The Sea, Imbued With Vital Oligoelements Like Boron And Copper. This Mineral-Rich Elixir Promises Not Just An Enhanced Culinary Journey - From Rotisserie Chicken To Gluten-Free Bread - But A Path To Magnified Health And Well-Being. Each Batch Is A Testament To Our Commitment To Excellence, Meeting The Stringent Standards Set By Authorities In Hygiene And Quality. Dive Deep Into A Sea Of Flavors And Benefits With Our Premium Sal Marina. Perfect For Every Pantry!
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What makes Sal Marina Colima Sea Salt different from regular table salt? A: Sal Marina Colima Sea Salt is unrefined and harvested from the pristine lagoons of Colima, making it rich in vital minerals like magnesium, iron, and phosphorus. Unlike regular table salt, which is often processed and stripped of beneficial minerals, our sea salt retains its natural properties, providing enhanced flavor and health benefits.
- Q: Is Sal Marina Colima Sea Salt suitable for gluten-free diets? A: Yes, Sal Marina Colima Sea Salt is 100% natural, gluten-free, and vegan, making it an excellent choice for those with gluten sensitivities or following a gluten-free lifestyle. Its pure form ensures compatibility with a variety of dietary needs.
- Q: How should I use Sal Marina Colima Sea Salt in my cooking? A: Sal Marina Colima Sea Salt can be used in a variety of culinary applications. It is perfect for seasoning meats like steak and chicken, enhancing pasta sauces, and elevating the flavor of gluten-free bread. Use it as a finishing salt to bring out the natural flavors of your dishes.
- Q: What is the shelf life of Sal Marina Colima Sea Salt? A: Sal Marina Colima Sea Salt has an indefinite shelf life when stored properly in a cool, dry place. Its natural composition means it won’t go bad, but for the best flavor, it’s recommended to use it within a few years of purchase.
- Q: How is Sal Marina Colima Sea Salt harvested? A: Sal Marina Colima Sea Salt is hand-harvested from the lagoons of Colima using traditional methods that respect the environment. This sustainable approach ensures that the salt retains its natural purity and quality, embodying a legacy of excellence in every grain.