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View compareFrequently Asked Questions
- Q: What are the health benefits of using Spicely Organic Black Peppercorns? A: Spicely Organic Black Peppercorns are USDA Certified Organic and contain no artificial colors or preservatives. They are rich in antioxidants, may aid digestion, and can enhance the absorption of nutrients, making them a healthy choice for seasoning.
- Q: How should I store Spicely Organic Black Peppercorns for maximum freshness? A: To maximize freshness, store Spicely Organic Black Peppercorns in a cool, dry place away from direct sunlight. Keeping them in an airtight container will help preserve their flavor and aroma.
- Q: Can I use Spicely Organic Black Peppercorns in cooking with dietary restrictions? A: Yes, Spicely Organic Black Peppercorns are vegan-friendly, gluten-free, and kosher certified, making them suitable for a variety of dietary restrictions. They are also Non-GMO and contain zero sugar.
- Q: What is the best way to use whole black peppercorns in my cooking? A: Whole black peppercorns can be used in various ways; you can grind them using a pepper mill for a fresher flavor or add them whole to stews, marinades, or pickling to infuse a subtle peppery taste.
- Q: What is the weight of the Spicely Organic Black Peppercorns jar, and how many are included in a pack? A: The Spicely Organic Black Peppercorns come in a 1.7-ounce jar, and this product is sold as a pack of three, providing you with a total of 5.1 ounces of organic black peppercorns.