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View compareFrequently Asked Questions
- Q: What is White Peppercorn and how is it different from black pepper? A: White Peppercorn is the inner seed of the pepper berry, harvested by removing the outer black layer. This process gives it a milder flavor compared to black pepper, making it ideal for seasoning dishes where a more subtle pepper taste is desired.
- Q: How should I store the Viva Doria White Peppercorn for optimal freshness? A: To maintain the freshness and flavor of the Viva Doria White Peppercorn, store it in a cool, dry place away from direct sunlight. The recloseable bag helps preserve its quality, but transfer to an airtight container for even longer shelf life.
- Q: Can I use White Peppercorn in cooking seafood and soups? A: Yes, White Peppercorn is excellent for enhancing the flavors of seafood, soups, and a variety of meat dishes. Its unique taste complements these foods without overpowering them, making it a versatile seasoning option.
- Q: Is the Viva Doria White Peppercorn suitable for grinders? A: Absolutely! The Viva Doria White Peppercorn is specifically packaged for easy refilling of salt and pepper grinders, allowing you to enjoy freshly ground pepper with every meal.
- Q: Where is the Viva Doria White Peppercorn sourced from? A: The White Peppercorn is hand harvested from the best berries, sourced from either India or Vietnam, and is packaged in the USA to ensure the highest quality and freshness for consumers.