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View compareCompagnia Sanremo Pesto Dop Basil Pesto, 6.7 Oz
Compagnia Sanremo Pesto Dop Basil Pesto, 6.7 Oz
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Regular price
$12.49
Sale price
$12.49
Regular price
$17.84
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per
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SKU
WBGROB01N21XBJWVendor
Compagnia Sanremo PeProduct Type
Sauces & MarinadesCouldn't load pickup availability
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Description
Description
Basil Pesto Is Made With Genovese Basil D.O.P. Intensely Fragrant. This Authentic Italian Pesto Also Contains Evoo, Cashew Nuts, Grana Padano D.O.P, Pecorino Romano D.O.P, Pine Nuts, Garlic, And Salt. This Famous Italian Sauce Is Served With Spaghetti, Lasagna, And Gnocchi.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What ingredients are in Compagnia Sanremo Pesto DOP Basil Pesto? A: Compagnia Sanremo Pesto DOP Basil Pesto is made with high-quality ingredients including Genovese basil D.O.P., Extra Virgin Olive Oil (EVOO), cashew nuts, Grana Padano D.O.P, Pecorino Romano D.O.P, pine nuts, garlic, and salt.
- Q: How can I use Basil Pesto in my cooking? A: You can use Basil Pesto in a variety of dishes. It is perfect with pasta such as spaghetti, lasagna, and gnocchi. It can also be used as a spread on sandwiches or as a flavor enhancer for grilled vegetables and meats.
- Q: Is this pesto suitable for vegetarians? A: Yes, Compagnia Sanremo Pesto DOP Basil Pesto is suitable for vegetarians. It contains no meat products, but it does include cheese, so it is not vegan.
- Q: What is the shelf life of this pesto once opened? A: Once opened, Compagnia Sanremo Pesto DOP Basil Pesto should be refrigerated and consumed within a few weeks for optimal freshness and flavor. Always check the label for specific storage instructions.
- Q: Can I use this pesto in recipes other than pasta dishes? A: Absolutely! Compagnia Sanremo Pesto DOP Basil Pesto can be used in various recipes beyond pasta. It works well as a marinade, in salad dressings, or as a topping for pizzas and bruschetta.