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View compareFrequently Asked Questions
- Q: What is Ghost Pepper Puree and how is it used? A: Ghost Pepper Puree is a concentrated sauce made from one of the hottest peppers in the world, providing a fiery flavor ideal for enhancing various dishes. It can be used in hot sauces, BBQ sauces, salsas, and even cocktails like Bloody Marys, offering a convenient way to add heat without the hassle of chopping fresh peppers.
- Q: Is Ghost Pepper Puree gluten-free and vegan? A: Yes, our Ghost Pepper Puree is both gluten-free and vegan. It contains only two natural ingredients: ghost peppers and a pinch of salt, ensuring a clean and simple ingredient list that aligns with plant-based diets.
- Q: How spicy is Ghost Pepper Puree compared to other hot sauces? A: Ghost Pepper Puree is extremely spicy, ranking among the hottest peppers globally. Its Scoville heat rating can exceed 1 million SHU, making it significantly hotter than most standard hot sauces. Use it sparingly to gauge your heat tolerance.
- Q: Can I use Ghost Pepper Puree in cooking or baking? A: Absolutely! Ghost Pepper Puree can be incorporated into a variety of recipes, including marinades, soups, and even desserts. Its unique flavor pairs well with sweet ingredients, making it a versatile addition to many dishes.
- Q: How should I store Ghost Pepper Puree after opening? A: After opening, it is best to store Ghost Pepper Puree in the refrigerator to maintain its freshness and flavor. Ensure the jar is tightly sealed to prevent contamination and preserve its quality for longer.