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View compareFrequently Asked Questions
- Q: What is A2 Ghee and how is it different from regular ghee? A: A2 Ghee is made from the milk of A2 breed cows, such as the Gir Cow, which is known for its higher nutritional value and easier digestibility compared to regular ghee made from A1 milk. A2 Ghee is also lactose-free, making it suitable for those with lactose sensitivities.
- Q: How should I use GirOrganic Grass Fed A2 Ghee in cooking? A: GirOrganic Grass Fed A2 Ghee can be used as a cooking oil due to its high smoke point, making it ideal for sautéing, frying, and baking. You can also add it to dishes as a finishing oil to enhance flavor and nutritional benefits.
- Q: Is GirOrganic A2 Ghee suitable for people with lactose intolerance? A: Yes, GirOrganic A2 Ghee is lactose-free and safe for most people with lactose intolerance, as it contains no lactose or casein, allowing them to enjoy the rich taste of butter without discomfort.
- Q: What are the health benefits of using GirOrganic A2 Ghee regularly? A: Regular consumption of GirOrganic A2 Ghee can improve digestion, boost metabolism, support heart health, reduce cholesterol levels, and provide essential fatty acids and vitamins A, D, E, and K, contributing to overall wellness.
- Q: How should I store GirOrganic Grass Fed A2 Ghee to maintain its quality? A: To maintain the quality of GirOrganic A2 Ghee, store it in a cool, dry place away from direct sunlight. It does not require refrigeration, but keeping it sealed in an airtight container will help preserve its freshness and flavor.