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View compareFrequently Asked Questions
- Q: What are the main ingredients in Hellfire Zombie Snot Hot Sauce? A: Hellfire Zombie Snot Hot Sauce is made with a blend of green superhot peppers, including Carolina Reaper, Trinidad Moruga Scorpions, and Bhut Jolokia. It also contains roasted garlic, granny smith apples, tomatillos, cilantro, scallions, and lime juice, creating a unique and flavorful salsa verde.
- Q: How spicy is Hellfire Zombie Snot compared to other hot sauces? A: While Hellfire Zombie Snot is made with some of the hottest peppers in the world, it is considered one of the milder sauces in the Hellfire lineup, making it accessible for those who enjoy a flavorful kick without overwhelming heat.
- Q: Can I use Hellfire Zombie Snot Hot Sauce in cooking? A: Absolutely! Hellfire Zombie Snot is versatile and can be used as an ingredient in various dishes such as guacamole, spicy pasta sauce, or even as a taco sauce. It enhances the flavor of tacos, burritos, eggs, pizza, and more.
- Q: Is Hellfire Zombie Snot Hot Sauce suitable for special diets? A: Yes, Hellfire Zombie Snot is gluten-free, vegan, and suitable for various diets, including Keto and Paleo. It contains no chemicals or additives, making it a healthy choice for anyone looking to spice up their meals.
- Q: Where is Hellfire Zombie Snot Hot Sauce made? A: Hellfire Zombie Snot Hot Sauce is proudly made in the U.S.A., using the finest ingredients sourced from small local farmers, ensuring high quality and authentic flavors in every bottle.