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View compareFrequently Asked Questions
- Q: What are the benefits of using Kikkoman Less Sodium Soy Sauce? A: Kikkoman Less Sodium Soy Sauce contains 37% less sodium than regular soy sauce, making it a healthier option for seasoning your meals. It enhances the flavor of various dishes without the excess salt, making it ideal for those watching their sodium intake.
- Q: Can Kikkoman Less Sodium Soy Sauce be used in Western dishes? A: Yes, Kikkoman Less Sodium Soy Sauce is versatile and complements not only Asian cuisines but also Western dishes. Its clean and delicate flavor makes it perfect for dressings, sauces, marinades, and other culinary creations.
- Q: Is Kikkoman Less Sodium Soy Sauce certified kosher? A: Yes, Kikkoman Less Sodium Soy Sauce is certified kosher, ensuring that it meets the dietary requirements for those who follow kosher guidelines.
- Q: How is Kikkoman Less Sodium Soy Sauce made? A: Kikkoman Less Sodium Soy Sauce is brewed using carefully selected ingredients, allowing for a naturally rich flavor and aroma. The salt is extracted after brewing, preserving the quality and taste of the soy sauce.
- Q: What is the packaging size of Kikkoman Less Sodium Soy Sauce? A: Kikkoman Less Sodium Soy Sauce is available in convenient 0.2 Fl Oz packets, and each pack contains 200 individual packets, making it easy to use for meals at home or on the go.