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View compareLouisiana Pepper Exchange Red Habanero Puree, 64Oz
Louisiana Pepper Exchange Red Habanero Puree, 64Oz
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Regular price
$76.24
Sale price
$76.24
Regular price
$108.91
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SKU
WBGROB093PVW9FZVendor
Louisiana Pepper ExcProduct Type
Sauces & MarinadesCouldn't load pickup availability
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Description
Description
Introducing The Red Habanero Pepper From The Louisiana Pepper Exchange - The Perfect Fresh Pepper Replacement That Saves You Time And Money In The Kitchen. Whether You'Re A Professional Chef, Operate A Food Truck, Cater Events, Or Host Big Parties, This Red Habanero Pepper Puree Is The Ideal Choice. It Brings The Fiery Heat And Authentic Pepper Flavor To A Variety Of Dishes, Including Ground Meat, Fresh Fish, And Tropical Fruit Creations. Simply Put, This Pepper Puree Is Fire With A Delicious Fruity Flavor That Adds A Burst Of Deliciousness To Any Dish You Add It To. It Is Fantastic In Bloody Marys, Bbq Sauce, And Everyone'S Favorite - Fried Chicken. The Red Habanero Pepper Puree Also Shines In Indian Curries Or Thai Rice Dishes, Elevating Their Flavors To New Heights. One Spoonful Of This Puree Is Equivalent To One Fresh Pepper, Making It Easy To Measure And Incorporate Into Your Recipes. The Red Habanero Pepper Is Known For Its Intense Heat And Sweet, Rich Spice, Adding A Punch Of Flavor To Marinades And Proteins. By Using This Puree, You Can Avoid The Labor-Intensive Task Of Handling And Preparing Fresh Peppers, Saving Valuable Time And Reducing Waste. The Shelf-Stable Nature Of This Puree Ensures That You Always Have The Perfect Amount Of Red Habanero Flavor On Hand Without The Risk Of Costly Produce Going To Waste. With Only Two All-Natural Ingredients - Red Habanero Peppers And A Pinch Of Salt - This Puree Offers An Authentic And High-Quality Flavor Profile. It Is A Natural, Zero-Calorie, And Gluten-Free Option To Enhance Your Culinary Creations. From Caribbean Cuisine To Curries, Bbq Sauce, Fried Chicken, And Creative Salsas, This Red Habanero Pepper Puree Is A Versatile Ingredient That Will Take Your Dishes To The Next Level. Experience The Convenience And Fiery Flavors Of The Louisiana Pepper Exchange'S Red Habanero Pepper Puree. It'S The Perfect Addition To Your Spicy Dishes, A Delightful Complement To Ground Meat, Fresh Fish, And Tropical Fruit. Simpl
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What can I use Louisiana Pepper Exchange Red Habanero Puree for? A: Louisiana Pepper Exchange Red Habanero Puree is incredibly versatile and can be used in a variety of dishes. It's perfect for enhancing the flavor of marinades, salsas, BBQ sauces, Indian curries, Thai rice dishes, and even fried chicken. Just one spoonful of this puree is equivalent to one fresh habanero pepper, making it an easy addition to your favorite recipes.
- Q: How spicy is the Red Habanero Puree? A: The Red Habanero Puree is known for its intense heat, making it one of the spicier options available. It offers a fiery kick combined with a sweet and rich flavor profile, ideal for those looking to add significant heat to their culinary creations.
- Q: Is the Red Habanero Puree gluten-free? A: Yes, the Louisiana Pepper Exchange Red Habanero Puree is gluten-free. It contains only two natural ingredients: red habanero peppers and a pinch of salt, ensuring that you can enjoy its delicious flavor without any gluten concerns.
- Q: How should I store the Red Habanero Puree? A: The Red Habanero Puree is shelf-stable, which means you can store it in a cool, dry place. Once opened, it’s best to refrigerate it to maintain its flavor and freshness. Always check the label for specific storage instructions.
- Q: Can I use the puree as a substitute for fresh peppers in recipes? A: Absolutely! The Red Habanero Puree is designed to be an easy replacement for fresh habanero peppers. One spoonful of puree is equivalent to one fresh pepper, making it a convenient option for cooks who want to save time without sacrificing flavor.