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View compareMarukome Nama Shio Koji, 7.05 Ounce - Authentic Japanese Seasoning for Flavorful Cooking, Ideal for Marinades and Sauces
Marukome Nama Shio Koji, 7.05 Ounce - Authentic Japanese Seasoning for Flavorful Cooking, Ideal for Marinades and Sauces
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SKU
WBGROB00M97K2UUVendor
MarukomeProduct Type
Sauces & MarinadesCouldn't load pickup availability
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Description
Description
Introducing Marukome Koji Rice Malt Seasoning, your essential kitchen companion for enhancing flavors and elevating your culinary creations. This unique seasoning, brought to you by the trusted Marukome brand, is crafted from the finest rice malt, providing a rich umami flavor that is perfect for a variety of dishes.
Product Description:
Marukome Koji Rice Malt Seasoning, commonly known as shio Koji, is a versatile ingredient that has gained popularity in Japanese cuisine and beyond. With a convenient package size of 7.05 Ounce (Pack of 1), it is easy to store and use in your everyday cooking. The product dimensions are 6L x 5W x 4H, making it a compact addition to any pantry.
This seasoning is made through a natural fermentation process, resulting in a product that not only enhances the flavor of your meals but also contributes beneficial enzymes and probiotics to your diet. Whether you are marinating meats, dressing salads, or adding depth to soups and stews, Marukome Koji Rice Malt Seasoning is the ideal choice.
Key Features:
- Authentic Flavor: Provides a unique umami taste that enhances the overall flavor profile of your dishes.
- Versatile Usage: Perfect for marinating proteins, seasoning vegetables, and enriching sauces.
- Health Benefits: Contains beneficial enzymes and probiotics that promote digestive health.
- Quality Assurance: Manufactured by Marukome, a brand synonymous with quality and tradition in Japanese cooking.
- Easy to Use: The convenient packaging allows for easy dispensing, making it simple to incorporate into your cooking routine.
Marukome Koji Rice Malt Seasoning is not just a seasoning; it’s a pathway to unlocking new culinary possibilities. Add it to your collection and discover the delightful taste that can transform ordinary meals into extraordinary experiences.
Why Choose Marukome?
Marukome stands out as a leader in authentic Japanese ingredients, ensuring that each product delivers exceptional quality and flavor. By choosing Marukome Koji Rice Malt Seasoning, you are investing in a product that respects traditional methods while meeting modern culinary needs.
Elevate your cooking today with Marukome Koji Rice Malt Seasoning and delight in the rich flavors it brings to your home-cooked meals. Experience the difference that quality ingredients can make in your kitchen.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Marukome Nama Shio Koji and how is it used? A: Marukome Nama Shio Koji is a rice malt seasoning that enhances the flavor of various dishes. It can be used as a marinade, seasoning for meats, or a flavorful addition to vegetables and soups.
- Q: What are the ingredients in Marukome Nama Shio Koji? A: The primary ingredient in Marukome Nama Shio Koji is rice malt, which is combined with salt to create a unique flavor profile. It is a natural product without any artificial additives.
- Q: Is Marukome Nama Shio Koji suitable for gluten-free diets? A: Marukome Nama Shio Koji contains rice, which is naturally gluten-free. However, always check the packaging for any potential cross-contamination warnings if you have severe gluten allergies.
- Q: How should I store Marukome Nama Shio Koji after opening? A: After opening, it's best to store Marukome Nama Shio Koji in a cool, dry place. For optimal freshness, you may also refrigerate it and ensure the cap is tightly closed.
- Q: Can Marukome Nama Shio Koji be used in vegetarian or vegan recipes? A: Yes, Marukome Nama Shio Koji is suitable for vegetarian and vegan diets. It adds umami flavor to plant-based dishes without any animal products.