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- Q: What is San J International Citrus Tamari Splash? A: San J International Citrus Tamari Splash is a flavorful ponzu sauce made with a unique triple citrus blend of yuzu, lemon, and mandarin, providing a delicious alternative to traditional soy sauce with 60% less sodium.
- Q: Is San J Citrus Tamari Splash gluten-free? A: Yes, San J Citrus Tamari Splash is gluten-free, verified by the Gluten-Free Certification Organization, making it a great option for those with gluten sensitivities.
- Q: How can I use San J Citrus Tamari Splash in my cooking? A: You can use San J Citrus Tamari Splash as a versatile condiment by splashing it on salads, grilled meats, or vegetables, or incorporating it into marinades and dressings for added flavor without extensive cooking.
- Q: What makes San J Citrus Tamari Splash different from regular soy sauce? A: San J Citrus Tamari Splash stands out due to its unique triple citrus blend and lower sodium content, alongside being certified organic, non-GMO, vegan, and FODMAP friendly, ensuring a wholesome choice for flavor enhancement.
- Q: What is the shelf life of San J Citrus Tamari Splash? A: While specific shelf life can vary, it's generally recommended to consume San J Citrus Tamari Splash within a year of opening for the best flavor experience, and it should be stored in a cool, dark place.