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- Q: What is Passage to India Butter Chicken Simmer Sauce made of? A: Passage to India Butter Chicken Simmer Sauce is crafted from a blend of high-quality spices and ingredients designed to bring authentic Indian flavors to your dishes. It is perfect for creating rich, creamy butter chicken with minimal effort.
- Q: How do I use the Passage to India Butter Chicken Simmer Sauce? A: To use the Butter Chicken Simmer Sauce, simply cook your choice of protein, such as chicken or tofu, in a pan. Add the simmer sauce and let it cook for a few minutes until everything is heated through and well combined. Serve it over rice or with naan for a complete meal.
- Q: Is the Butter Chicken Simmer Sauce gluten-free? A: Yes, the Passage to India Butter Chicken Simmer Sauce is gluten-free, making it a great option for those with gluten sensitivities or celiac disease. Always check the packaging for the most current ingredient information.
- Q: Can I use the Butter Chicken Simmer Sauce for meal prep? A: Absolutely! The Butter Chicken Simmer Sauce is excellent for meal prep. You can prepare larger portions and store them in the refrigerator or freezer for quick, easy meals throughout the week.
- Q: What is the shelf life of the Passage to India Butter Chicken Simmer Sauce? A: The Passage to India Butter Chicken Simmer Sauce has a shelf life of approximately 18 months when unopened and stored in a cool, dry place. Once opened, it should be refrigerated and used within a week for the best flavor.