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View compareFrequently Asked Questions
- Q: What makes your raw honeycomb different from regular honey? A: Our raw honeycomb is 100% unfiltered and unheated, preserving the natural vitamins and enzymes that can be lost in processed honey. This means you get a pure, gourmet product with a unique flavor profile derived from the floral sources of Southeast Georgia.
- Q: How should I store the honeycomb to maintain its freshness? A: To maintain the freshness and flavor of our honeycomb, store it in a cool, dry place away from direct sunlight. Unlike regular honey, our honeycomb does not crystallize quickly, allowing it to have a longer shelf life.
- Q: Can I use honeycomb in recipes, and how? A: Absolutely! Honeycomb can be used as a natural sweetener in various recipes, from drizzling over yogurt or pancakes to incorporating it into salad dressings or marinades. Its unique flavor enhances both sweet and savory dishes.
- Q: Is this honeycomb safe for children and people with allergies? A: Our honeycomb is a natural product with no additives, making it safe for most people. However, honeycomb should not be given to children under one year old due to the risk of botulism. If you have specific allergies, please consult with your healthcare provider.
- Q: How can I tell if the honeycomb is truly raw and unprocessed? A: Look for honeycomb that is labeled as 100% raw and unfiltered, like ours. This ensures that it has not been heated or mixed with other honey sources, providing you with a pure product that retains all its natural benefits.