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View compareRoland Foods Blood Orange Balsamic Vinegar Glaze, Specialty Imported Food, 12.9-Ounce
Roland Foods Blood Orange Balsamic Vinegar Glaze, Specialty Imported Food, 12.9-Ounce
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Regular price
$14.14
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$14.14
Regular price
$20.20
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SKU
WBGROB00EIA2CGIVendor
Roland FoodsProduct Type
Sauces & MarinadesCouldn't load pickup availability
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Description
Description
Roland Foods Blood Orange Balsamic Glaze is made with balsamic vinegar. Balsamic vinegar was born in Italy nearly ten centuries ago. This sweet and tart vinegar is made from cooked grape must, which lends the vinegar a beautiful dark color. Our balsamic glaze reduction is thickened to the ideal consistency for use on its own as a garnish or condiment for drizzling over salads, bruschetta, grilled vegetables and more. Or mix the balsamic glaze with olive oil and spices to create a dressing for salads or as the main ingredient in mouth-watering marinades. Since 1934, our versatile team of veteran chefs, food lovers and logistics wizards have connected people around the world to explore their culinary passions. Roland Foods imports more than 1,500 products from North America, South America, Europe, North Africa, the Middle East and Asia.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Roland Foods Blood Orange Balsamic Vinegar Glaze used for? A: Roland Foods Blood Orange Balsamic Vinegar Glaze is a versatile condiment perfect for drizzling over salads, bruschetta, grilled vegetables, pasta, fish, fruit, and even desserts. Its sweet and tart flavor enhances a variety of dishes, making it an excellent addition to your culinary creations.
- Q: How can I use balsamic glaze in salad dressings? A: You can create a delicious salad dressing by mixing Roland Foods Blood Orange Balsamic Vinegar Glaze with olive oil and your choice of spices. This combination results in a light and flavorful vinaigrette that elevates mixed green salads.
- Q: Is this balsamic glaze suitable for marinades? A: Yes, Roland Foods Blood Orange Balsamic Vinegar Glaze works wonderfully as a marinade for grilled meats and vegetables. Its thick consistency and rich flavor penetrate the ingredients, adding a delightful taste to your dishes.
- Q: What makes this balsamic glaze different from regular balsamic vinegar? A: Roland Foods Blood Orange Balsamic Vinegar Glaze is a reduction of authentic balsamic vinegar, resulting in a thicker, syrup-like consistency. This glaze has a distinct sweet and tart flavor that enhances dishes in ways that regular balsamic vinegar may not achieve.
- Q: How should I store the balsamic glaze once opened? A: After opening, it is best to store Roland Foods Blood Orange Balsamic Vinegar Glaze in a cool, dark place, such as a pantry, and ensure the cap is tightly sealed. Proper storage helps maintain its quality and flavor.