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- Q: What is A2 Bilona Gir Cow Ghee and how is it made? A: A2 Bilona Gir Cow Ghee is a traditional Indian clarified butter made from the milk of Gir cows, using the ancient bilona method. The process involves boiling fresh, raw milk to create curd, which is then hand-churned to produce butter. This butter is slowly cooked on a low flame to create pure ghee, ensuring it retains its nutritional benefits.
- Q: Is SHREE RADHEY A2 Bilona Ghee suitable for a keto diet? A: Yes, SHREE RADHEY A2 Bilona Ghee is keto-friendly. It is made from 100% natural A2 cow's milk and is free from casein and lactose, making it an excellent addition to a ketogenic diet.
- Q: How should I use A2 Ghee in my cooking? A: A2 Ghee can be used for various cooking methods, including frying, sautéing, and baking. It enhances the flavor of dishes like daal, kadhi, and even in smoothies or coffee. It is also a great choice for greasing pans and adding richness to recipes.
- Q: What are the health benefits of using SHREE RADHEY A2 Ghee? A: SHREE RADHEY A2 Ghee is known for its numerous health benefits, including boosting immunity, improving digestion, and being rich in healthy fats. It is also free from preservatives and additives, making it a pure and natural choice for your family's nutrition.
- Q: What is the shelf life of SHREE RADHEY A2 Bilona Gir Cow Ghee? A: The shelf life of SHREE RADHEY A2 Bilona Gir Cow Ghee is 12 months from the date of manufacturing. It is recommended to store the ghee in a cool, dry place and to keep it sealed to maintain its freshness.