You will not be allowed to compare more than 4 products at a time
View compareTakrai Nam Pla Wan Original Dipping Sauce (2 Pack, Total Of 15.16Oz) Brown 215 G.
Takrai Nam Pla Wan Original Dipping Sauce (2 Pack, Total Of 15.16Oz) Brown 215 G.
Hurry! Only left 10 in stock
Regular price
$38.74
Sale price
$38.74
Regular price
$55.34
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB095HZ8BBFVendor
TakraiProduct Type
Sauces & MarinadesCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Nam Pla Wan, Takrai Brand, Is A Hot And Sweet Dipping Sauce For Eating With Sour Fruits Like Green Mangoes. Nam Pla Wan Is Ready To Dip, Just Open The Jar. This Nam Pla Wan Is Thick And Flavorful, There Is Nothing Quite Like It! Nam Pla Wan Is A Hot, Sweet And Salty Dipping Sauce That Pairs Perfectly With Crunchy And Sour Fruits Like Green Apples And Sour Mango. It Is A Dish That Forms A Great Balance Between Sweet, Salty, Sour And Spice. This Is A Great Snack Or Dessert And Is Surprisingly Simple To Make Yourself At Home.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Nam Pla Wan and how is it used? A: Nam Pla Wan is a hot and sweet dipping sauce from the Takrai brand, ideal for pairing with sour fruits like green mangoes and granny smith apples. It is ready to use straight from the jar and offers a unique balance of sweet, salty, and spicy flavors.
- Q: What are the key ingredients in Takrai Nam Pla Wan? A: The main ingredients in Takrai Nam Pla Wan include sugar (56%), shallots (13%), fish sauce (8%), dried shrimp (7%), chilies (5.5%), and shrimp paste (1.5%). This combination gives the sauce its distinctive thick and flavorful profile.
- Q: Is Takrai Nam Pla Wan suitable for people with dietary restrictions? A: Takrai Nam Pla Wan contains fish sauce and shrimp, making it unsuitable for individuals with fish allergies or those following a vegetarian or vegan diet. Always check the ingredient list for allergens before consumption.
- Q: How should Takrai Nam Pla Wan be stored after opening? A: After opening, it is recommended to store Takrai Nam Pla Wan in a cool, dry place. For optimal freshness, refrigerate the jar and consume within a few weeks.
- Q: Can I use Takrai Nam Pla Wan as a cooking ingredient? A: Yes, while Takrai Nam Pla Wan is primarily a dipping sauce, it can also be used as a flavor enhancer in cooking. You can incorporate it into marinades, dressings, or sauces to add a sweet and spicy kick to your dishes.