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View compareWoori Cham Sauce, Korean Bbq Soy Sauce, #1 Steak Sauce In Korea, Magic Sauce For Korean Bbq, Kalbi, Bulgogi, And Pickles, ??? (1
Woori Cham Sauce, Korean Bbq Soy Sauce, #1 Steak Sauce In Korea, Magic Sauce For Korean Bbq, Kalbi, Bulgogi, And Pickles, ??? (1
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$9.13
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SKU
WBGROB099JB81VTVendor
Woori Cham SauceProduct Type
Sauces & MarinadesCouldn't load pickup availability
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Description
Description
Delicious Recipe Green Onion Bulgogi Ingredients 300G Of Pork (Shoulder Meat), 100G Of Woori Cham Sauce, Green Onion, Shiitake Mushroom, Sliced Green Onions How To Make 1. Put Pork Into A Bowl And Add The Woori Cham Sauce And Marinade It For 30 Minutes. 2. Prepare Onions, Green Onions, And Shiitake Mushroom By Slicing Them Thinly. 3. Add Marinated Port To The Heated Pan And Cook It Until The Color Turns Brown. 4. Add The Prepared Vegetables And Stir-Fry Again. Use A Torch To Add Smokiness. 5. Add Woori Cham Sauce To Sliced Green Onions And Mix Well. Finish By Plating It Together With Meat. Pickled Vegetables Ingredients Radish, Cucumber, Green And Red Chili Peppers, Chives, Onions, Woori Cham Sauce How To Make 1. Please, Sterilize Glass Jar With Boiling Water Beforehand. 2. Dice Radish, Cucumber, Onion, Slice Green And Red Chili Peppers. 3. Cut The Roots Of The Chives Into 4~5Cm Size. 4. Fill Up The Jar With The Vegetables, And Lastly Put In Sliced Chives. 5. Pour In Woori Cham Sauce Up To The Brim. 6. Cover With Lid, Keep In Refrigerator For 24 Hours And The Recipe Is Complete!
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Woori Cham Sauce and how is it used? A: Woori Cham Sauce is a popular Korean BBQ soy sauce known for its unique sweet and sour flavor. It is primarily used as a marinade for meats like bulgogi and kalbi, enhancing their tenderness and flavor. Additionally, it can be used as a dipping sauce for grilled meats or as a dressing for vegetable side dishes.
- Q: How do I use Woori Cham Sauce for marinating meat? A: To marinate meat with Woori Cham Sauce, simply combine your choice of meat with the sauce in a bowl and let it sit for at least 30 minutes. This allows the sauce to penetrate the meat, making it more flavorful and tender before cooking.
- Q: Can Woori Cham Sauce be used for vegetables? A: Yes, Woori Cham Sauce is a versatile condiment that pairs well with vegetables. It can be used to enhance the flavor of vegetable side dishes, and is especially recommended for stir-fried vegetables, providing a delightful balance to meat dishes.
- Q: Is Woori Cham Sauce suitable for dietary restrictions? A: Woori Cham Sauce does not contain any hazardous materials and is generally suitable for a variety of diets. However, it is always advisable to check the ingredients list for allergens if you have specific dietary restrictions.
- Q: How should I store Woori Cham Sauce after opening? A: After opening, Woori Cham Sauce should be stored in a cool, dry place and preferably refrigerated to maintain its quality. Always ensure the lid is tightly sealed to prevent contamination and to prolong its shelf life.