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View compareFrequently Asked Questions
- Q: What makes Zeigler's Georgia Honey different from other honey brands? A: Zeigler's Local Georgia Honey is unique due to its all-natural, raw, and unfiltered composition, sourced directly from local Georgia hives. It contains no added sugars or flavors and is non-GMO, preserving the honey's natural vitamins, enzymes, and rich flavor.
- Q: How can I use Zeigler's honey in my recipes? A: Zeigler's honey is versatile and can enhance a variety of dishes. It pairs beautifully in tea, yogurt, granola bowls, pancakes, cornbread, and even as a glaze for chicken sandwiches, adding a touch of natural sweetness.
- Q: Is the honey prone to crystallization, and what should I do if it does? A: Yes, due to its natural composition, Zeigler's honey may crystallize over time. If this occurs, simply place the squeeze bottle in a bowl of warm water until the crystals dissolve, restoring its smooth texture.
- Q: What certifications does Zeigler's Local Georgia Honey have? A: Zeigler's honey is Georgia Grown Certified and meets all HACCP certification requirements, ensuring it adheres to the highest quality and safety standards in honey production.
- Q: Why should I choose raw and unfiltered honey over processed honey? A: Raw and unfiltered honey, like Zeigler's, retains its natural nutrients, enzymes, and antioxidants, which are often lost in processed honey. This makes it a healthier choice, offering more flavor and health benefits.