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View compareInhale BBQ Pit Smoked Garlic Sunflower Seeds, 5 Ounce (Pack of 2)
Inhale BBQ Pit Smoked Garlic Sunflower Seeds, 5 Ounce (Pack of 2)
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Regular price
$19.74
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$19.74
Regular price
$28.20
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Discover the bold and savory taste of Inhale BBQ Pumpkin Seeds, a unique snack that elevates your snacking experience. Perfectly crafted for garlic lovers, these seeds are designed for those who appreciate quality and flavor in every bite.
Inhale BBQ Pumpkin Seeds are made from premium quality seeds sourced in the USA. Each batch is slow smoked to perfection over a blend of apple, cherry, and pecan woods, ensuring a long-lasting smoky flavor that complements their crunchy texture. The seeds are seasoned with hand-crafted BBQ rubs, bringing a delightful balance of flavors that makes them an ideal snack for gatherings, picnics, or a satisfying treat at home.
Key Features:- Slow smoked to perfection over apple, cherry, and pecan woods for an authentic BBQ flavor.
- Seasoned with hand-crafted BBQ rubs for a unique taste experience.
- Long-lasting smoky flavor combined with a crunchy texture.
- Made from premium quality seeds sourced in the USA.
- Packaged in two resealable 5oz bags for convenience and freshness.
- Perfect for snacking, sharing, or adding to salads and recipes.
Inhale BBQ Pumpkin Seeds are perfect for snack enthusiasts who value high-quality ingredients and bold flavors. Whether you are hosting a backyard gathering or enjoying a quiet evening at home, these seeds offer a delicious and satisfying snack option. Elevate your snack time with Inhale BBQ and indulge in the authentic taste of expertly crafted BBQ flavor.
Frequently Asked Questions
- Q: What are the main ingredients in INHALE BBQ Pit Smoked Garlic Sunflower Seeds? A: The main ingredients in INHALE BBQ Pit Smoked Garlic Sunflower Seeds include premium quality sunflower seeds, handcrafted BBQ rubs, and a blend of apple, cherry, and pecan woods used for smoking.
- Q: How are INHALE BBQ sunflower seeds prepared? A: INHALE BBQ sunflower seeds are slow-smoked to perfection over various hardwoods and seasoned with handcrafted BBQ rubs to deliver a bold and savory flavor.
- Q: What is the size of each pack of INHALE BBQ sunflower seeds? A: Each pack of INHALE BBQ sunflower seeds contains five ounces, and this product includes two resealable bags.
- Q: Are INHALE BBQ sunflower seeds gluten-free? A: Yes, INHALE BBQ sunflower seeds are gluten-free, making them suitable for those with gluten sensitivities or celiac disease.
- Q: What is the shelf life of INHALE BBQ sunflower seeds once opened? A: Once opened, INHALE BBQ sunflower seeds should be consumed within a few weeks for the best flavor and freshness. Resealing the bags helps to maintain their quality.
- Q: Can INHALE BBQ sunflower seeds be used as a topping for salads or dishes? A: Yes, INHALE BBQ sunflower seeds can be used as a crunchy topping for salads, soups, or other dishes to add a smoky flavor and texture.
- Q: Are there any allergens in INHALE BBQ sunflower seeds? A: INHALE BBQ sunflower seeds are made from sunflower seeds and do not contain common allergens, but it is advisable to check the packaging for any specific allergen warnings.
- Q: What makes INHALE BBQ sunflower seeds different from other snack seeds? A: INHALE BBQ sunflower seeds are distinct due to their slow smoking process and the use of handcrafted BBQ rubs, which provide a unique and bold flavor compared to standard sunflower seeds.
- Q: Where are INHALE BBQ sunflower seeds made? A: INHALE BBQ sunflower seeds are made in the USA, ensuring high quality and premium ingredients.
- Q: How should INHALE BBQ sunflower seeds be stored? A: To maintain freshness, INHALE BBQ sunflower seeds should be stored in a cool, dry place. Resealing the bags after use also helps to keep them crunchy and flavorful.