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Snow'S Chopped Wild Caught Clams Are Hearty In Size And Canned In Their Own Juices To Preserve Their Flavor And Texture. Our Chopped Clams Are Perfect In Chowders, Soups, Stews, Sauces, Or Any Seafood Recipe. Its Probably Why Weve Been A New England Favorite Since 1920. Today, We Continue Pouring That Hearty Tradition Into Every Can So Clam Fans Everywhere Can Enjoy That Authentic New England Taste.
Frequently Asked Questions
- Q: What are the nutritional benefits of Snow's Wild Caught Chopped Clams? A: Snow's chopped clams are a great source of lean protein, providing 4g of protein per serving. They are also gluten-free, keto-friendly, and 99% fat-free, making them a healthy addition to various diets.
- Q: How can I use Snow's Chopped Clams in my recipes? A: These clams are versatile and can be used in chowders, soups, stews, sauces, dips, and pasta dishes. You can use both the clams and the juice for added flavor.
- Q: Are Snow's Chopped Clams sustainably sourced? A: Yes, Snow's Chopped Clams are wild caught and adhere to the Marine Stewardship Council's global standard for sustainability, ensuring environmentally responsible seafood sourcing.
- Q: What is the packaging size of Snow's Chopped Clams? A: Snow's Wild Caught Chopped Clams come in a pack of 12, with each can containing 15 ounces of clams, making it a convenient pantry staple for seafood lovers.
- Q: Do Snow's Chopped Clams need to be cooked before eating? A: While Snow's Chopped Clams are pre-cooked and canned in their own juices, they are best used in cooked dishes to enhance their flavor and texture.



