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View compareToday Gourmet Foods Of Nc-Alaskan Red King Crab Legs Jumbo 9/12 Count (6Lbs)
Today Gourmet Foods Of Nc-Alaskan Red King Crab Legs Jumbo 9/12 Count (6Lbs)
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$863.73
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$863.73
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$1,233.90
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SKU
WBGROB0979BYXN2Vendor
Today Gourmet FoodsProduct Type
Shellfish & CrustaceansCouldn't load pickup availability
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Description
Description
The Best, Sweetest And Meatiest Alaskan King Crab Legs You Have Ever Tasted. We Use Only Select Crabs, Harvested During The Peak Of The Season, And Then Individually Quick Frozen. Be Forewarned However, These King Crab Legs Are Totally Addictive.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What makes Alaskan Red King Crab Legs different from other crab varieties? A: Alaskan Red King Crab Legs are known for their sweet flavor and tender, snow-white meat with distinctive red streaks. They are wild-caught from pristine Northern Pacific and Bering Sea waters during the peak season, ensuring the best quality and taste.
- Q: How should I prepare Alaskan Red King Crab Legs for a meal? A: Our crab legs are fully cooked and ready to eat. Simply thaw them overnight in the refrigerator or run cold water over them for a quick thaw. For the best experience, consider steaming them to retain moisture and serve with melted butter, lemon wedges, or your favorite dipping sauce.
- Q: What is the recommended serving size for Alaskan Red King Crab Legs? A: For an entrée, plan on serving 1.5 to 2 pounds of crab legs per person. Each 10-pound order typically contains 9 to 12 legs, yielding a significant amount of meat—around 40-50% of the leg's total weight.
- Q: Are Alaskan Red King Crab Legs healthy? A: Yes, Alaskan Red King Crab Legs are naturally lean and packed with protein while being low in fat and calories. They provide all the benefits of a seafood-rich diet without compromising on taste.
- Q: How should I store leftover Alaskan Red King Crab Legs? A: If you have leftover crab legs, they should be stored in the refrigerator. It's best to keep them in an airtight container to maintain freshness. When ready to eat, you can reheat them by steaming or enjoy them cold.