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DeLallo Italian Red Clam Sauce, 10.5 Ounce Can, 12 Pack,
Regular price $85.14Sale price $85.14 Regular priceUnit price per$121.63Sold out -
Cento Red Clam Sauce with Extra Virgin Olive Oil 10.5
Regular price $43.11Sale price $43.11 Regular priceUnit price per$43.11Sold out -
Sold outSold outLoma Linda - Plant-Based Meats (Vegetable Skallops (15 oz.), 6
Regular price $60.46Sale price $60.46 Regular priceUnit price per$86.37Sold out -
New York Steak & Seafood Snow Crab Mixed Flavor Claws
Regular price $376.30Sale price $376.30 Regular priceUnit price per$537.57Sold out -
Napoleon Large Rich Flavor Oyster Farm Raised 3.75 Ounces (Pack
Regular price $161.83Sale price $161.83 Regular priceUnit price per$231.19Sold out -
Sold outSold outMaine Lobster Now - 2 Pounds Fresh Claw & Joint
Regular price $259.20Sale price $259.20 Regular priceUnit price per$370.29Sold out -
Sold outSold outReese Oysters - Rich Flavor - Colossal - 3.7 Oz
Regular price $67.09Sale price $67.09 Regular priceUnit price per$95.84Sold out -
Sold outSold outColossal Red King Crab Legs Wild Caught 3 lb
Regular price $527.63Sale price $527.63 Regular priceUnit price per$753.76Sold out -
Snow s Wild Caught Chopped Clams Canned, 15 oz Can
Regular price $56.21Sale price $56.21 Regular priceUnit price per$80.30Sold out -
Sold outSold outLa Monica Chopped Clams, 51-Ounce
Regular price $43.41Sale price $43.41 Regular priceUnit price per$62.01Sold out -
Sold outSold outToday Gourmet Foods of NC - Scallops - U10 Dry
Regular price $474.97Sale price $474.97 Regular priceUnit price per$678.53Sold out -
Sold outSold outToday Gourmet Foods of NC Maine Lobster Tails (8oz-10oz) (12
Regular price $501.29Sale price $501.29 Regular priceUnit price per$716.13Sold out -
Sold outSold outCento Whole Baby Clams, 10 oz
Regular price $11.62Sale price $11.62 Regular priceUnit price per$16.60Sold out -
Sold outSold outFlorida Stone Crab Claws Jumbo 10 lb, Fresh Wild caughtF
Regular price $785.51Sale price $785.51 Regular priceUnit price per$1,122.16Sold out -
Sold outSold outJumbo Cooked White Shrimp 13/15 Count
Regular price $1.32Sale price $1.32 Regular priceUnit price per$1.89Sold out
Frequently Asked Questions
What types of shellfish and crustaceans do you carry?
We offer a variety of shellfish and crustaceans including shrimp, crab, lobster, clams, and scallops. Each type is available in different sizes and preparations, providing options for every meal.
Are your shellfish and crustaceans sustainably sourced?
Yes, we prioritize sustainability and ensure our shellfish and crustaceans meet safety standards set by the FDA and other regulatory bodies.
How should I store shellfish and crustaceans?
Fresh shellfish should be kept in the refrigerator and consumed within a few days, while frozen options should remain in the freezer until ready to use for optimal freshness.
What is the best way to cook shrimp?
Shrimp can be cooked in various ways including boiling, grilling, or sautéing. The key is to cook them until they turn pink and opaque, usually just a few minutes.
What brands of shellfish and crustaceans do you offer?
We carry reputable brands such as SeaPak and Gorton’s, known for their high-quality frozen seafood products, as well as fresh options from local suppliers.
Is there a difference between wild-caught and farmed shellfish?
Yes, wild-caught shellfish are typically caught in their natural habitats, while farmed shellfish are raised in controlled environments. Each has its own flavor profile and benefits.
What are some popular recipes for crab?
Popular crab recipes include crab cakes, crab boils, and crab pasta. Each dish highlights the sweet, delicate flavor of the crab meat.
Can I use frozen shellfish and crustaceans in recipes?
Absolutely! Frozen shellfish and crustaceans are convenient and can be used directly in many recipes. Just ensure they are thawed properly before cooking.