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Taste The Unique Homemade Flavor Not Found In Machine-Made Pretzels. Martins Pretzel Bakery Is Nestled In Lancaster County, Pa, Home Of The Pennsylvania Dutch Known As Amish Country. This Is An Area Where Pretzels Were First Introduced In North America Back In The 19Th Century. Today The Tradition Continues At Martins Pretzel Bakery, With Hard Pretzel Recipes Of Old, Still Rolled And Twisted By Hand.* Please Note: We Cant Guarantee That All Pretzels Will Arrive Whole. You Will Have Breakage During Shipping.
Frequently Asked Questions
- Q: What makes Martin’s Handmade Pretzels different from machine-made pretzels? A: Martin’s Handmade Pretzels are unique due to their traditional hand-twisted preparation process, which delivers a homemade flavor that machine-made pretzels cannot replicate. Made in small batches in Lancaster County, PA, they maintain the authentic taste of pretzels introduced in North America in the 19th century.
- Q: Are there any preservatives in Martin’s Pretzels? A: No, Martin’s Pretzels do not contain any preservatives. Their simple recipe includes only unbleached flour, water, salt, and yeast, making them a natural choice without the need for additives.
- Q: How should I store Martin’s Handmade Pretzels to maintain freshness? A: To keep Martin’s Handmade Pretzels fresh, store them in a cool, dry place away from direct sunlight. Resealing the tub after each use can help preserve their crispness and flavor.
- Q: Can I expect the pretzels to arrive whole, or will there be breakage during shipping? A: While every effort is made to ensure that pretzels arrive whole, we cannot guarantee this due to the nature of shipping. Some breakage may occur, but the flavor and quality of the pretzels remain intact.
- Q: What is the weight and packaging size of Martin’s Pretzels? A: Martin’s Handmade Pretzels are packaged in a 21 oz. plastic tub, which is a single pack containing hard pretzels. This size is perfect for sharing or enjoying over time.



