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View compareInka Crops Sea Salt Plantains, 4-Ounce Bags (Pack Of 12)
Inka Crops Sea Salt Plantains, 4-Ounce Bags (Pack Of 12)
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Regular price
$36.24
Sale price
$36.24
Regular price
$51.77
Unit price
per
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SKU
WBGROB000FK8HJQVendor
Inka CropsProduct Type
Chips & CrispsCouldn't load pickup availability
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Description
Description
Product Descriptioninka Original Plantain Chips, Non Gmo, Gluten Free, 4 Ounces (Pack Of 12)About The Brandinka Crops Is Devoted To The Production And Processing Of Spices, Cereals, Grains, And Gourmet Snacks, Working Together With Andean Communities To Grow And Process Native And Traditional Latin Food, Rediscovering The Inka'S Lost Crops.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are Inka Crops Sea Salt Plantains made from? A: Inka Crops Sea Salt Plantains are made from ripe plantains, ensuring a naturally spicy and flavorful chip experience. They are crafted from all-natural ingredients and are non-GMO and gluten-free.
- Q: How many bags are included in a pack of Inka Crops Plantains? A: Each pack of Inka Crops Sea Salt Plantains contains 12 bags, with each bag holding 4 ounces of delicious plantain chips.
- Q: Are Inka Crops Sea Salt Plantains suitable for a gluten-free diet? A: Yes, Inka Crops Sea Salt Plantains are gluten-free, making them a great snack choice for individuals with gluten sensitivities or those following a gluten-free diet.
- Q: What is the nutritional profile of Inka Crops Sea Salt Plantains? A: Inka Crops Sea Salt Plantains contain no trans fats and are sodium-free, making them a healthier snack option. They provide a unique vegetable chip alternative that is both tasty and nutritious.
- Q: How can I use Inka Crops Sea Salt Plantains in recipes? A: Inka Crops Sea Salt Plantains can be enjoyed on their own as a snack or used as a crunchy topping for salads, soups, or as a side with dips. Their unique flavor and texture make them versatile for various culinary uses.