You will not be allowed to compare more than 4 products at a time
View compareWasa Gluten Free Original Crispbread, 5.4 oz (Pack of 10) - Non-GMO Gluten Free Crackers for Healthy Snacking
Wasa Gluten Free Original Crispbread, 5.4 oz (Pack of 10) - Non-GMO Gluten Free Crackers for Healthy Snacking
Hurry! Only left 10 in stock
Regular price
$31.43
Sale price
$31.43
Regular price
$44.90
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB077Y52CJGVendor
WasaProduct Type
Snack FoodsCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Wasa Gluten Free Original Crispbread offers a delicious and satisfying snacking experience, allowing you to simplify your snacks the Swedish way. Made from a few simple ingredients, these gluten free crispbreads are oven-baked to perfection, providing a hearty crunch that pairs wonderfully with your favorite toppings.
Much larger than regular crackers, Wasa Gluten Free Crispbread is the ideal base for your culinary creations. Whether you are looking for a wholesome snack, a satisfying breakfast option, or a tasty mini meal, these crispbreads deliver on taste and texture. The versatility of Wasa Crispbreads means they can be enjoyed at any time of the day.
Available in a variety of flavors, including Gluten Free Sesame and Sea Salt, Wasa Gluten Free Crispbreads make an excellent substitute for bread or other snack crackers. Elevate your meals and snacks with a product that is not only gluten free but made with a blend of Non-GMO, real food ingredients like potato starch and amaranth—a naturally gluten free ancient grain.
- Hearty Crunch: Baked to perfection, Wasa Crispbreads provide a satisfying crunch that stands up to any topping.
- Versatile Snack Option: Perfect for any occasion, Wasa Crispbreads can be enjoyed as a standalone snack or as part of a more substantial meal.
- Wholesome Ingredients: Made with a blend of Non-GMO ingredients, ensuring that you’re snacking on real food.
- Great for Meal Prep: Use Wasa Crispbreads as a crunchy canvas for all your creations, from savory toppings to sweet treats.
- Gluten Free: Enjoy a gluten free snacking option that doesn’t compromise on taste or texture.
Wasa Gluten Free Crispbreads are not just for snacking; they can also be a part of your breakfast routine or a quick lunch solution. Layer them with your favorite spreads, cheeses, or vegetables for a complete and wholesome meal. With eight varieties available, there’s a Wasa Crispbread for everyone.
Explore what’s Wasa-ble with these wholesome, oven-baked crispbreads, perfect for those following a gluten free lifestyle. Make Wasa Gluten Free Original Crispbread your go-to choice for satisfying cravings while maintaining a healthy diet.
Join the movement of mindful snacking and experience how Wasa Crispbreads can enhance your meals with their delightful crunch and versatility. Whether you are at home, in the office, or on the go, Wasa Gluten Free Crispbreads will be your reliable snack companion.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: Are Wasa Gluten Free Original Crispbreads suitable for people with gluten intolerance? A: Yes, Wasa Gluten Free Original Crispbreads are specifically made for those with gluten intolerance, using a blend of gluten-free ingredients such as potato starch and amaranth.
- Q: How can I use Wasa Crispbreads in my meals? A: Wasa Crispbreads are versatile and can be used as a base for various toppings, making them great for snacks, breakfast, or even as a part of a wholesome lunch. They can hold up under spreads or toppings without breaking.
- Q: What are the main ingredients in Wasa Gluten Free Crispbreads? A: Wasa Gluten Free Crispbreads are made with Non-GMO ingredients, primarily potato starch and amaranth, providing a crunchy texture without gluten.
- Q: How should I store Wasa Crispbreads to maintain freshness? A: To keep Wasa Crispbreads fresh, store them in a cool, dry place and ensure the package is sealed tightly after opening. This will help maintain their crunchy texture.
- Q: Can I use Wasa Crispbreads as a substitute for traditional bread? A: Absolutely! Wasa Gluten Free Crispbreads are a great alternative to traditional bread, ideal for sandwiches or as a base for various toppings for a satisfying snack.