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View compareFood To Live - Dry Roasted Sunflower Seed Kernels With Himalayan Salt, 1 Pound - Oven Roasted Lightly Salted, No Shell, Vegan, K
Food To Live - Dry Roasted Sunflower Seed Kernels With Himalayan Salt, 1 Pound - Oven Roasted Lightly Salted, No Shell, Vegan, K
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Regular price
$13.54
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$13.54
Regular price
$19.34
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SKU
WBGROB09TRKMQGBVendor
Food to LiveProduct Type
Sunflower & Pumpkin SeedsCouldn't load pickup availability
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Description
Description
Premium Quality, Vegan & Kosher: Salted Dry Roasted Sunflower Seeds By Food To Live Are A Premium Quality Product That Is Also Kosher And Vegan-Friendly. | Roasted Without Oil, Lightly Salted: These Sunflower Seeds Are Gently Toasted In An Oven Without Oil And Lightly Coated With Mineral-Rich Himalayan Salt Which Perfectly Complements Their Taste. | Highly Nutritious: Roasted And Salted Sunflower Seeds Are A Powerhouse Of Protein, Dietary Fiber, Antioxidants, Good Fats And Minerals Like Iron, Vitamin E, Iron, Copper, Phosphorus, Selenium, Manganese, Zinc, And Niacin. | Keto & Paleo Snack, Chips Substitute: Roasted And Salted Sunflower Seeds Make An Amazing Savory Snack To Munch On Instead Of High-Fat Chips. Moreover, They Are Suitable For Those On Keto And Paleo Diets. | Versatile Ingredient: Use Dry Roasted Sunflower Seeds With Himalayan Salt For Making Energy Balls And Bars, Baking Cookies, Breads, And Muffins, Add Them To Your Granola, Cereals, Or Sprinkle Over Salads And Avocado Toast.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are the health benefits of dry roasted sunflower seeds? A: Dry roasted sunflower seeds are highly nutritious, providing a good source of protein, dietary fiber, and essential vitamins and minerals such as Vitamin E, Iron, and Magnesium. They are also rich in antioxidants and healthy fats, making them a great addition to a balanced diet.
- Q: Can I use sunflower seeds in my baking recipes? A: Yes, you can use dry roasted sunflower seeds as a versatile ingredient in baking. They can be added to energy bars, cookies, breads, and muffins for added texture and nutrition.
- Q: Are these sunflower seeds suitable for a keto or paleo diet? A: Absolutely! These dry roasted sunflower seeds are a great snack option for those following keto or paleo diets. They are low in carbs and high in healthy fats, making them a perfect alternative to high-fat chips.
- Q: How should I store dry roasted sunflower seeds to maintain freshness? A: To maintain freshness, store dry roasted sunflower seeds in an airtight container in a cool, dry place. For longer shelf life, you can refrigerate or freeze them.
- Q: What makes these sunflower seeds different from regular roasted seeds? A: These sunflower seeds are roasted without oil and lightly salted with mineral-rich Himalayan salt, enhancing their natural flavor while keeping them healthy and vegan-friendly. This method of roasting ensures a healthier snack compared to regular roasted seeds.