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View compareFrequently Asked Questions
- Q: What are the health benefits of consuming organic sunflower seeds? A: Organic sunflower seeds are rich in dietary fiber, vitamin E, and essential minerals like copper, phosphorus, magnesium, and manganese. They promote heart health, enhance skin beauty, and provide antioxidant protection against oxidative stress.
- Q: Can I use sunflower seeds in my cooking and baking? A: Absolutely! You can add hulled sunflower seeds to salads, smoothies, baked goods, or even grind them into flour for various recipes. They can be enjoyed raw or roasted, making them versatile in both savory and sweet dishes.
- Q: Are these sunflower seeds suitable for vegan and keto diets? A: Yes, Food to Live Organic Sunflower Seeds are vegan-friendly and fit well within a keto diet. They are low in carbohydrates and high in healthy fats, making them a perfect snack for those following these dietary lifestyles.
- Q: How should I store sunflower seeds to keep them fresh? A: To maintain freshness, store the sunflower seeds in a cool, dry place. The resealable bag provided helps to keep air out and preserve their quality. For extended shelf life, you can also refrigerate them.
- Q: Are these sunflower seeds non-GMO and kosher certified? A: Yes, Food to Live Organic Sunflower Seeds are non-GMO, unsalted, and kosher certified, ensuring that you are consuming a high-quality product that meets strict dietary standards.