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View compareFrequently Asked Questions
- Q: What is tempura batter mix and how is it used? A: Tempura batter mix is a specialized blend that creates a light and crispy coating for fried foods. To use, simply mix the batter with cold water, dip your ingredients such as vegetables or seafood, and fry until golden brown for a satisfying crunch.
- Q: Is the assi Premium Tempura Batter Mix suitable for gluten-free diets? A: The assi Premium Tempura Batter Mix contains wheat flour, therefore it is not gluten-free. If you require a gluten-free option, consider looking for specifically labeled gluten-free tempura batter alternatives.
- Q: How long can I store the tempura batter mix after opening? A: Once opened, it is best to store the assi Premium Tempura Batter Mix in a cool, dry place, and it should ideally be used within 6 months for optimal freshness and quality.
- Q: Can I use this batter mix for frying foods other than tempura? A: Yes, the assi Premium Tempura Batter Mix is versatile and can be used to coat various foods like chicken, fish, and even vegetables, providing a delightful crunch beyond traditional tempura.
- Q: What makes the assi Premium Tempura Batter Mix different from other brands? A: The assi Premium Tempura Batter Mix stands out due to its traditional Korean recipe that emphasizes high-quality ingredients and a refined texture, ensuring a delicate, golden coating that enhances the flavor of your dishes.