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View compareFrequently Asked Questions
- Q: What is Bachan's Original Japanese Barbecue Sauce made of? A: Bachan's Original Japanese Barbecue Sauce is crafted from high-quality ingredients including Non-GMO soy sauce, cane sugar, mirin, tomato paste, organic ginger, green onion, organic rice vinegar, organic garlic, sea salt, and organic toasted sesame oil. This blend creates a rich umami flavor without preservatives or additives.
- Q: How should I use Bachan's Barbecue Sauce? A: Bachan's Barbecue Sauce is incredibly versatile. You can use it as a marinade or glaze for wings, chicken, beef, pork, seafood, and even noodles. Its savory-sweet profile enhances a variety of dishes, making it perfect for grilling, stir-frying, or dipping.
- Q: Is Bachan's Barbecue Sauce vegan and gluten-free? A: Yes, Bachan's Original Japanese Barbecue Sauce is vegan and made without any animal products. However, it does contain wheat due to the soy sauce, so it is not gluten-free.
- Q: How is Bachan's Barbecue Sauce prepared to ensure freshness? A: To maintain the authentic taste of Bachan's Barbecue Sauce, it is cold-filled during production. This process eliminates the need for preservatives and ensures that the flavor comes naturally from the fresh, clean ingredients used.
- Q: What are the storage recommendations for Bachan's Barbecue Sauce? A: Bachan's Barbecue Sauce should be stored in a cool, dry place. Once opened, it is best to refrigerate the sauce to preserve its freshness and flavor. There are no preservatives, so using it within a few months after opening is recommended for optimal taste.