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View compareFrequently Asked Questions
- Q: What is the shelf life of the Banana Walnut Coffee Cake? A: The Banana Walnut Coffee Cake has a shelf life of two weeks when stored at room temperature. If frozen, it can last for up to one year. For best quality, it is recommended to consume the cake within 5 days of receipt.
- Q: How many servings are in the Banana Walnut Coffee Cake? A: This coffee cake is approximately 1.75 pounds and can be sliced into about 12 servings, making it ideal for breakfast or brunch gatherings.
- Q: Is the Banana Walnut Coffee Cake suitable for people with dietary restrictions? A: Yes, the Banana Walnut Coffee Cake is Kosher-certified and free from trans fats, artificial flavoring, and artificial coloring. However, it is important to note that it is manufactured in a facility that uses tree nuts.
- Q: How should I store the Banana Walnut Coffee Cake? A: To maintain its freshness, the Banana Walnut Coffee Cake should be kept in a cool, dry place. For longer storage, it can be frozen. Ensure it is tightly sealed to prevent freezer burn.
- Q: What flavors can I expect from the Banana Walnut Coffee Cake? A: The Banana Walnut Coffee Cake boasts a natural sweetness from ripe bananas combined with the robust flavor of coffee. The addition of walnuts and a cinnamon-sugar topping provides a delightful crunch and enhances the overall flavor profile.