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View compareBrami 8 Pack Radiatori Italian Protein Pasta | Low Carb | High Fiber | High Protein | Non-GMO | Keto | Made in Italy | Dry Pasta
Brami 8 Pack Radiatori Italian Protein Pasta | Low Carb | High Fiber | High Protein | Non-GMO | Keto | Made in Italy | Dry Pasta
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$44.99
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$44.99
Regular price
$64.27
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SKU
WBGROB0CPRHP91KVendor
BRAMIProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
Brami Radiatori Premium Select Durum Wheat Pasta, Non-GMO, 12 Ounce (Pack of 8)
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Reviews
Frequently Asked Questions
- Q: What makes Brami 8 Pack Radiatori pasta a good choice for a low-carb diet? A: Brami 8 Pack Radiatori pasta is an excellent choice for a low-carb diet as it is made with lupini beans, which are high in protein and fiber while being low in carbohydrates. This makes it a great alternative to traditional pasta for those following keto or low-carb eating plans.
- Q: Is Brami Radiatori pasta suitable for those with dietary restrictions? A: Yes, Brami Radiatori pasta is Non-GMO and fortified with heart-healthy lupini beans, making it suitable for individuals looking for high fiber and high protein options. It is also a great fit for keto diets, ensuring you can enjoy pasta without compromising your dietary goals.
- Q: How should I cook Brami Radiatori pasta for the best results? A: To cook Brami Radiatori pasta, bring a pot of salted water to a boil, add the pasta, and cook for 8-10 minutes or until al dente. Stir occasionally to prevent sticking. After cooking, drain and rinse with cold water to stop the cooking process and enhance texture.
- Q: What are the benefits of using semolina flour in Brami Radiatori pasta? A: Semolina flour is known for its high protein content and firm texture, which helps the pasta hold its shape during cooking. This contributes to a satisfying bite and allows it to pair well with various sauces, making it a versatile option for many meals.
- Q: Can I use Brami Radiatori pasta in cold dishes or salads? A: Absolutely! Brami Radiatori pasta can be enjoyed in both hot and cold dishes. After cooking, you can cool the pasta and toss it with fresh vegetables, herbs, and your favorite dressing to create a nutritious cold pasta salad.