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Calivirgin Balsamic Vinegar

Calivirgin Balsamic Vinegar

Hurry! Only left 10 in stock

Regular price $38.74
Sale price $38.74 Regular price $55.34
SAVE 29%
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SKU

WBGROB003JHWGF8

Vendor

Calivirgin

Product Type

Salad Dressings


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Description

This Extraordinary Balsamic Vinegar From Modena Was Lovingy Aged For Up To 18 Years In Precious Wood Casks Producing A Perfect Balance Between Acidity And Sweetness With A Thick, Velvety Texture.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What makes Calivirgin Balsamic Vinegar unique? A: Calivirgin Balsamic Vinegar is unique due to its exceptional aging process of up to 18 years in precious wood casks, resulting in a perfect balance of acidity and sweetness, along with a thick, velvety texture that enhances various dishes.
  • Q: How should I use Calivirgin Balsamic Vinegar in my cooking? A: You can use Calivirgin Balsamic Vinegar as a dressing for salads, a marinade for meats, or a drizzle over vegetables and cheeses. Its rich flavor also complements fruit dishes and desserts.
  • Q: Is this balsamic vinegar suitable for all dietary preferences? A: Yes, Calivirgin Balsamic Vinegar is suitable for various dietary preferences, including vegetarian and vegan diets, as it contains no animal products or hazardous materials.
  • Q: What is the shelf life of Calivirgin Balsamic Vinegar? A: While balsamic vinegar does not spoil, for the best flavor, it is recommended to use Calivirgin Balsamic Vinegar within 3 to 5 years of opening, keeping it stored in a cool, dark place.
  • Q: Can I use Calivirgin Balsamic Vinegar in marinades? A: Absolutely! Calivirgin Balsamic Vinegar is an excellent addition to marinades, providing a rich flavor that tenderizes meats and enhances the overall taste of your dishes.
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