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View compareCarandini Emilio Silver Balsamic Vinegar Of Modena Pgi Premium Italian Vinegars | Made In Italy - 8.45 Fl Oz (2 Bottles)
Carandini Emilio Silver Balsamic Vinegar Of Modena Pgi Premium Italian Vinegars | Made In Italy - 8.45 Fl Oz (2 Bottles)
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$43.74
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$43.74
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$62.49
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SKU
WBGROB0DSJY2Q49Vendor
CarandiniProduct Type
Salad DressingsCouldn't load pickup availability
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Description
Description
Carandini Emilio Silver Balsamic Vinegar Of Modena Is A Certified Pgi Aged Balsamic Vinegar That Embodies The Rich Italian Tradition Of Vinegar-Making. Crafted With 60% Cooked Grape Must Using Time-Honored Methods, It Delivers A Perfect Balance Of Sweet And Tangy Notes, With A Thick, Syrupy Texture And Deep Flavor Reminiscent Of Figs, Raisins, And A Hint Of Vanilla. This Versatile Italian Vinegar Is Gluten-Free, Gmo-Free, And Suitable For A Wide Range Of Dishes. Use It To Elevate Salads, Marinades, And Glazes, Or Drizzle Over Fresh Mozzarella, Tomatoes, Grilled Vegetables, Or Cheese Boards. Its Also A Surprising Delight Over Ice Cream, Fruit, Or Even Stirred Into Cocktails. Whether In A Gourmet Kitchen Or Everyday Cooking, Its A Staple That Brings Out The Best In Every Dish.
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Frequently Asked Questions
- Q: What is Carandini Emilio Silver Balsamic Vinegar of Modena PGI made from? A: Carandini Emilio Silver Balsamic Vinegar of Modena PGI is made from 60% cooked grape must and aged wine vinegar, ensuring a rich flavor profile that reflects traditional Italian craftsmanship.
- Q: How should I use Carandini Balsamic Vinegar in my cooking? A: This balsamic vinegar can be drizzled over salads, fresh mozzarella, and grilled vegetables. It's also great for marinating meats, enhancing risottos, or adding a unique twist to desserts like ice cream and fruit.
- Q: Is Carandini Emilio Silver Balsamic Vinegar gluten-free and vegan? A: Yes, Carandini Emilio Silver Balsamic Vinegar is both gluten-free and vegan, making it a suitable choice for those with dietary restrictions or who follow a plant-based diet.
- Q: What are the storage recommendations for this balsamic vinegar? A: To maintain its quality, store Carandini Balsamic Vinegar in a cool, dark place away from direct sunlight. After opening, it can be kept at room temperature but should be consumed within a reasonable timeframe for the best flavor.
- Q: What makes Carandini Emilio Silver Balsamic Vinegar unique compared to other balsamic vinegars? A: Carandini Emilio Silver Balsamic Vinegar is distinguished by its Protected Geographical Indication (PGI) certification, ensuring authenticity. It is aged for up to 3 years, resulting in a complex flavor profile that balances sweetness and tanginess, reflective of centuries of Modena vinegar-making tradition.