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View compareChinkiang Zhenjiang Vinegar 6 Yr Aged - Hengshun Brand 500mL
Chinkiang Zhenjiang Vinegar 6 Yr Aged - Hengshun Brand 500mL
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Regular price
$32.49
Sale price
$32.49
Regular price
$46.41
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WBGROB00VPL24NEVendor
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Description
Description
This is the premium variety of the world famous Chinkiang black vinegar. Made by the premier producer in China, Hengshun, this Chinkiang vinegar is different in being aged 6 years in traditional urns for a more refined and complex flavor. A great addition to any pantry for Asian cuisine.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Reviews
Frequently Asked Questions
- Q: What is Chinkiang Zhenjiang vinegar and how is it different from regular vinegar? A: Chinkiang Zhenjiang vinegar is a premium black vinegar made from glutinous rice, known for its rich, complex flavor. Unlike regular vinegar, which may be more acidic, Chinkiang vinegar is aged for 6 years in traditional urns, resulting in a smoother and more refined taste that enhances Asian dishes.
- Q: How can I use Chinkiang Zhenjiang vinegar in my cooking? A: Chinkiang Zhenjiang vinegar is versatile and can be used in various ways, such as a dipping sauce, marinade, or ingredient in stir-fries. It complements dishes like dumplings, noodles, and salads, adding depth and flavor to your favorite Asian recipes.
- Q: Is the Hengshun brand of Chinkiang vinegar authentic? A: Yes, Hengshun is one of the premier producers of Chinkiang vinegar in China, known for its high-quality products. Their 6-year aged vinegar adheres to traditional production methods, ensuring an authentic taste that reflects the rich culinary heritage of the region.
- Q: What are the storage recommendations for Chinkiang Zhenjiang vinegar? A: To maintain the quality of Chinkiang Zhenjiang vinegar, store it in a cool, dark place, tightly sealed. It does not require refrigeration, but keeping it away from direct sunlight will help preserve its flavor and aroma.
- Q: Can I use Chinkiang Zhenjiang vinegar as a substitute for other types of vinegar? A: While Chinkiang Zhenjiang vinegar has a unique flavor profile, it can be used as a substitute for other vinegars like balsamic or rice vinegar in some recipes. However, be cautious as it may impart a distinct taste, so adjust your quantities based on your preference and the dish.