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View compareFrequently Asked Questions
- Q: What is Cholula Chili Crisp Sauce and how is it used? A: Cholula Chili Crisp Sauce is a flavorful topping made from sunflower oil, chiles, and pepitas, inspired by the Mexican condiment salsa matcha. It's perfect for adding crunch, flavor, and a medium kick of heat to various dishes such as tacos, tostadas, eggs, and more.
- Q: What types of chiles are used in Cholula Chili Crisp Sauce? A: Cholula Chili Crisp Sauce features a blend of three types of chili peppers: ancho, morita, and arbol. This combination provides a unique flavor profile and balanced heat, enhancing the overall taste of your meals.
- Q: Can Cholula Chili Crisp Sauce be used on non-Mexican dishes? A: Yes, Cholula Chili Crisp Sauce is versatile and can be used on a variety of non-Mexican dishes. It's great on eggs, grilled and roasted meats, vegetables, and can even be added to pizza for an exciting flavor boost.
- Q: What is the heat level of Cholula Chili Crisp Sauce? A: Cholula Chili Crisp Sauce delivers a medium level of heat, making it a great option for those who enjoy a bit of spice without overwhelming their taste buds. It enhances dishes with its signature Cholula flavor while providing a pleasant kick.
- Q: How should Cholula Chili Crisp Sauce be stored after opening? A: After opening, it's recommended to store Cholula Chili Crisp Sauce in a cool, dry place, away from direct sunlight. Ensure the lid is tightly sealed to maintain freshness and flavor, and consume within a reasonable time for the best experience.