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View compareChung Jung One O'Food Organic Glass Noodles 12 Pack, Gluten-Free Korean Sweet Potato Noodles, Vegan, No Sodium, No Sugar, Rice a
Chung Jung One O'Food Organic Glass Noodles 12 Pack, Gluten-Free Korean Sweet Potato Noodles, Vegan, No Sodium, No Sugar, Rice a
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$33.69
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$33.69
Regular price
$48.13
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SKU
WBGROB083THKYH4Vendor
Chung Jung OneProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
Indulge in the rich culinary heritage of Asia with Chung Jung One OFood Organic Glass Noodles. Also known as vermicelli, mung bean noodle, or bean thread noodle, these translucent noodles hold a special place in Korean, Japanese, Chinese, Thai, and Vietnamese cuisines. Made from premium sweet potato starch, these gluten-free and vegan noodles bring the authentic taste of Korea to your table. Dive into the world of Korean cuisine by preparing classic dishes like Japchae, where the noodles soak up the flavors of soy sauce and sesame oil while providing a satisfying chewy texture. Venture beyond Korean borders and explore the versatility of these noodles in dishes like pad woon sen, a popular Thai stir-fry, or Vietnamese mien ga, a hearty chicken noodle soup. In Japan, these noodles are essential in dishes like harusame salad, where their delicate texture pairs perfectly with crisp vegetables and tangy dressings. Whether you're making malatang for a spicy Szechuan hot pot or enjoying a comforting bowl of mien ga, these glass noodles deliver on taste and texture. Conveniently packed in a 12-pack, these noodles are perfect for stocking up your pantry and exploring the diverse flavors of Asian cuisine. Elevate your culinary creations with Chung Jung One OFood Glass Noodles and embark on a flavorful journey across Asia. Please note that we are undergoing a packaging change to update the product's correct information, so you may receive the old packaging.
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Frequently Asked Questions
- Q: What are Chung Jung One Korean Sweet Potato Glass Noodles made from? A: These noodles are made from nutrient-rich sweet potatoes, making them a healthy gluten-free option for various dishes.
- Q: How do I cook Chung Jung One Korean Sweet Potato Glass Noodles? A: To cook these glass noodles, simply boil them in water for a few minutes until they become tender. They are perfectly portioned for convenience and can be added to soups, stir-fries, or salads.
- Q: Are Chung Jung One Korean Sweet Potato Glass Noodles suitable for vegan diets? A: Yes, these noodles are vegan-friendly, containing no animal products, sodium, or sugar.
- Q: What is the shelf life of Chung Jung One Korean Sweet Potato Glass Noodles? A: The shelf life can vary, but generally, these noodles can be stored for several months in a cool, dry place. Always check the packaging for specific expiration dates.
- Q: Can I use Chung Jung One Korean Sweet Potato Glass Noodles in non-Korean recipes? A: Absolutely! Their mild flavor and delicate texture make them versatile for many cuisines, allowing you to experiment with various recipes beyond traditional Korean dishes.