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View compareFrequently Asked Questions
- Q: What makes Colavita Greek Extra Virgin Olive Oil special? A: Colavita Greek Extra Virgin Olive Oil is made from 100% Koroneiki and Kalamata olives sourced from the renowned regions of Sparta and Crete. Its first cold pressing ensures a high-quality oil with a smooth, fruity flavor and a slightly peppery finish, making it an ideal choice for a variety of dishes.
- Q: How should I use Colavita Greek Extra Virgin Olive Oil in my cooking? A: This olive oil is versatile and can be paired with salads, fish, lamb, and sheep's milk cheeses. It is perfect for drizzling over dishes, salad dressings, or as a dipping oil for bread, enhancing the flavors of your favorite meals.
- Q: Is Colavita Greek Extra Virgin Olive Oil suitable for kosher diets? A: Yes, Colavita Greek Extra Virgin Olive Oil is certified OU Kosher, making it suitable for those observing kosher dietary laws.
- Q: What is the packaging size of Colavita Greek Extra Virgin Olive Oil? A: The product comes in a convenient pack of two 25.5 oz glass bottles, providing ample quantity for regular use in your kitchen.
- Q: Are there any allergens in Colavita Greek Extra Virgin Olive Oil? A: Colavita Greek Extra Virgin Olive Oil is cholesterol and carbohydrate-free, making it a healthy option for cooking and dressing. However, always check the label for additional information on allergens.